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About The Battalion. (College Station, Tex.) 1893-current | View Entire Issue (March 27, 1958)
■o The Battalion PAGE 6 College Station (Brazos County), Texas Thursday, March 27, 1958 FAMILY FAVORITES By CECILY BROWNSTONE (/P) Food Editor COCONUT CUSTARD PIE 4 large eggs */2 cup sugar Y4 teaspoon salt 1 can evaporated milk (l-% cups) 1 eup water 1 teaspoon vanilla 1 can (S'/z ounces) flaked coconut pastry shell Vi cup heavy cream salt confectioners’ sugar vanilla Beat eggs enough to combine yolks and whites in medium-sized bowl. Add V-2 cup sugar, ’A tea spoon salt, evaporated milk, water and 1 teaspoon vanilla; beat enough to combine. Measure 1 cup (lightly packed) coconut; sprinkle it over the unbaked pastry shell. Pour in custard mixture. Place on low est rack of hot (425 .degrees) oven. Bake for 30 minutes or until knife inserted 1 inch from sides of fill ing comes out clean. Large center area of pie will look quivery. Place on wire rack to cool and finish setting—1 to I’A hours. Whip ci’eam with a dash of salt, sweeten slightly with confection ers’ sugar and flavor with 14 to % teaspoon of vanilla. Use as gar nish for pie wedges with remaining % cup flaked coconut. Serve at once. BACON-TOPPED MACARONI AND CHEESE Id/z tablespoons butter or margar ine 1 '/2 tablespoons flour Vz teaspoon salt Ys teaspoon pepper 1 Yz cups milk lYz cups grated cheddar cheese (packed down) 1 cup (4 ounces) elbow macaroni 8 slices bacon (cooked until about three-quarters done but not crisp) Melt butter in saucepan over low Social Whirl Electrical Engineering Waives Club will hold a business meeting at 8 p.m. Monday in the Brooks room of the YMCA. Hostesses will be Amy Harmon and Shirley Cox. Members are reminded that in order to receive Ph.T. degrees they must attend three meetings and pay their spring semester dues. All members of the Aggie Wives Council are reminded that they should report the type of act their clubs will perform at Aggie Wives Review Night, and the names and telephone numbers of the persons responsible for their clubs’ acts, to Bettye Jones, VI 6-5045, or Ruth Erwin, TA 2-4360, immed iately. Each representative is also re sponsible for a poster to advertise Aggie Wives Review Night. These posters are to be turned in to Mrs. Oldham at the Memorial Student Center by April 3. Further in formation about the posters may be obtained from Barbara Baylis, VI 6-5963. * :•= * Agricultural Economics and Rural Sociology Wives Club has planned a picnic for 1:30 p. m. Sunday at Hensel pax-k. Members are reminded to biing the food they were assigned. :«c :J: Regular meeting of the Aggie Wives Bridge Club will be held at 7:30 tonight in the Memoxial Stu dent Centex’. Hostesses will be Fi’ances Reno and Karen Mounce for the regular gi’oup; Mildred New and Mary Lou Thompson, for the intermediates; and Nai’cis Ai’ledge and Katheryne Burnett, for the beginners. Winners last week were Billie Carruth, fii’st; Rosie Whitmix’e, se cond, and Marilyn Ibbitson, travel ing deuce, in the x’egular group; and Jean Carson, first, and Faye Brack, second, in the intermediate group. It takes two to fill the bill TWO BY TWO CLASS For Aggies and Aggie Wives 9:45 Sunday Morning First Baptist Church Cpllege Station heat; stir in flour, salt and pepper until smooth. Add milk; cool and stir over moderately low heat until thickened and bubbly. Remove from heat; stir in cheese until melted; cover; reserve. Cook ma caroni according to package direc tions; drain. Reheat sauce if necessary, over very low heat. Mix with cooked drained hot macaroni. Turn into buttered baking dish. Arrange partly cooked bacon slices over macaroni. Bake in hot (400 de grees) oven until bacon is crisp and browned—20 to 30 minutes. Serve at once. Makes 4 servings. CANADIAN CABBAGE 1 medium-sized head green cab bage 2 cups boiling water milk 3 tablespoons butter or mai’garine 3 tablespoons flour 1 to 1 (4 teaspoons salt Ys teaspoon pepper 1 teaspoon Worcestershire sauce Shred cabbage with a sharp knife so strands are no more than % inch wide. Turn into a large kettle with the boiling water. Bring to a boil and cook rapidly, covered, for 7 minutes or until cabbage is ten der-crisp; lift cover several times. Drain, reserving 1 cup cabbage liquid; add enough milk to make IV2 cups. Melt butter in a medium-sized saucepan over low heat; stir in flour; add milk mixture. Cook and stir constantly Over moderately low heat until thickened and bubbly; stir in salt, pepper, Worcestershire sauce, then drained cooked cabbage. Reheat. Makes 6 servings SALMON PATTIES 1 can salmon 1 small onion (finely grated) 2 tablespoons minced parsley Yz cup fine dry bread crumbs pepper %' 1 egg 2 or 3 tablespoons butter Turn salmon, including liquid in can, into mixing bowl. Remove any large bones if desired; flake with a fork. Mix in grated onion, parsley, 14 eup of the bread crumbs and pepper to taste. Beat egg un til thick and lemon-colored; fold into salmon mixture. Shape into 6 small patties; roll in remaining bread crumbs. Melt 2 tablespoons of the butter in skil let over low heat; add patties and fry slowly, turning to brown both sides. Add extra tablespoon of but ter if needed for frying. MOLDED AVOCADO SALAD 1 cup cold water 1 envelope unflavored gelatin 1 Yz cups sieved avocado 3 tablespoons lemon juice Yz cup mayonnaise 1 teaspoon salt Ys teaspoon pepper 1 teaspoon finely grated onion salad greens 3 or 4 oranges Put water in saucepan and sprinkle gelatin over it. Stir over low heat until gelatin softens and dissolves. Mix avocado with lemon juice, mayonnaise, salt, pepper and onion; stir in dissolved gelatin thoi-oughly. Pour mixture into mold; cover tightly with plastic wrapping; refrigerate until set. Unmold; garnish with salad greens and orange slices or sections. ATTENTION AGGIES Have You Tried The TEXAN SPECIAL STEAK Sirloin Or T-Bone At THE TEXAN 3204 College Rd. PENNY PARKER says: “I have heard there is no royal road to knowledge, but I know some in teresting short cuts to bargain buy ing” ... Venetian mirrors $6.00 to $16.00 QUALITY FURNITURE CO. 316 N. Bryan In Bryan TA 2-6446 gf BLACK and WHITE 3 C PHOTO FINISHING MAIL THIS COUPON ALONG WITH YOUR FILM AND 35c TO ADFO CO BOX 3278 BRYAN, TEXAS Do Your Laundry Any Hour Of The Day Or Night On Your Family Wash Every Week! SAVE 50% WASH DRY 20c a iOc HILLCREST LAUNDROMAT 2013 S. College Road Bryan per load WERNHER VON BRAUN KENNETH W. GATLAND H. E. ROSS A. V. CLEAVER PROJECT SATELLITE with photos, diagrams’ and charts $5.00 ". .. an excellent book" — Fred Sparks, Scripps- Howard columnist, re porting from Cape Canaveral. (^xcltanae Si e ^xcnanc^e Serving Texas Aggies ore SPECIALS GOOD Thur.-Fri.-Sat. — Mar. 27-28-29 Tastier, Digestible Frying - - QUART Boss your budget—don’t let it browbeat you! You can enjoy all you like of the foods you like best by shopping at ORR’S! You see, we make every price a low price every day . . . and more low prices all along your shopping list add up to lower food bills—bigger savings— for you! So why be bullied by your budget? Live it up and SAVE by shop ping at ORR’S regularly! A cartful of foods costs less because every item in it is low priced. In slant Maxwell House 6 oz. JAR Stockton Tomato CATSUP TUNA FISH 2 12 oz. Bottles Starkist Chunk CAN Morton’s, 25c size POTATO CHIPS Special 19c BACON PORK CHOPS PORK CHOPS LEG-0-LAMB First Cuts Center Cuts MOHAWK Thick Sliced Sivift Premium m HORMEL FRANKS 49 ROUND STEAK Swift Premium 85 Sb Sb GIANT RINSO DRENK REFRESHING PKG. 59 net price GLEEM TOOTH PASTE Giant Tube 39c BAYER ASPIRIN Bottle of 100 49c VICKS VAPO-RTJB Small Size ~~ 39c HEINZ TOMATO SOUP Tall Can 10c Del Monte GOLDEN CORN Cream Style - 2 303 Cans 35c HUNTS TOMATOES Solid Pack .... 300 Can 19c FRUIT COCKTAIL Del Monte 300 Can 25c Del Monte, Whole SPICED PEACHES 303 Can 31c Kounty Kist WHOLE KERNEL CORN .... 2 12-Oz. Cans 27c DEL MONTE PEAS - 2 303 Cans 39c HORMEL PLAIN CHILI No. 2 Can 49c HI-C ORANGE DRINK .... 4 46-Oz. Cans $1.00 JIFFY CAKE MIX Pkg. 10c SNOWDRIFT SHORTENING 3 Lb. Can 59c NORTHERN COLORED TISSUE ... 3 Rolls 27c BIRDSEYE FISH STICKS '. 8-Oz. Pkg. 35c Frozen Cut-Up YOUNGBLOOD FRYERS l-Lb.-10-Oz. Pkg. 89c Morton, Frozen Fruit PIES Apple, Cherry, Peach 3 lOV^-Oz. Size 79c Pasco Frozen ORANGE JUICE 2 6-Oz. Cans 35c BANANAS CENTRAL AMERICAN GRAPEFRUIT RUBY REDS FRESH CALAVOS 2 for 25c 5 for 29 WHITE ONIONS LB jO -CBmYwi (B/ufan,- ORR'5 TWO CONVENIENT LOCATIONS RIDGECREST - AND - DOWNTOWN BRYAN