Thursday, September 25,1986/The Battaiion/Page 3
■ IIHIIIII■III—W III l I I r- i i —I IT 'fcSjW
State and Local
)/sfs not always 'hideous strangers'
Seminar probes date rape trauma
By Elaine Gruy
Reporter
ipeakers at a date rape seminar in
Hr Tower Thursday night told
t roi|p of women they should for-
the notion that rapists are always
Hs strangers who lurk in the
H at night — they are often
H they know and trust.
H seminar, sponsored by the
Hment of Student Affairs, fo-
Hon how a woman can protect
H from date rape and what she
H do if she becomes a victim.
fM panel was made up of Linda
H from the Brazos County
pe Crisis Center, Sue Lucas, a se-
ir staff member at the Student
jHeling Service Center, and Dr.
rltne Muehlenhard, an assistant
rfessot of psychology at A&M.
|u<?is pointed out the differences
Hn stranger rape and date
|{B*he sa *d v i ct * m s of date rape
wHaally between 15 and 25 years
victims ol stranger rape
”I ubMrtmtSix * i* .tlmost any age. She also said
^Hpe is unique because violent
pis rarely used; instead, the rap-
uses persuasion and manipulates
Itrust that has been estaolished
Epn himself and his date.
|(uehlenhard said she had re
ady conducted a survey of A&M
debts’ attitudes toward rape. She
From left, Linda Hosea, Dr. Charlene Muehlenhard and Sue Lucas;
were panelists at a seminar on date rape held Wednesday night.
;sue^
wed to use the kd
dates also should
aern for the sad
said the word “rape” wasn’t used on
the questionnaire because many
people don’t think of forced sex as
actually being rape. The results
show that men often don’t believe
women when they say they don’t
want to have sex, she said.
“Double standards still exist,”
Muehlenhard said. “Men feel
women can’t admit it when they
want sex so they force it out of
them.”
In a pamphlet distributed by the
student affairs department, statistics
further illustrated Muehlenhard’s
point. An Auburn University survey
reported that when women were
asked if they had been raped, only 3
or 4 percent said yes. However,
when they were asked if they had
ever been forced to have sex against
their will, 20 percent said yes.
Lucas said victims often go
through serious trauma. She said
their reactions can be grouped into
three phases. Stage one, known as
the Immediate Stage, is character
ized by the victim’s feelings of guilt,
confusion and fear. Lucas said coun
selors try to restore the victim’s trust
in her instincts.
Stage two is called the Pseudo-Ad
justment Stage, and at this point the
victim outwardly seems to have ac
cepted the fact that she was raped,
but is actually denying the situation
and suppressing her feelings.
In the last stage, which Lucas
called the Hitting Bottom Stage, the
victim finally decides she needs help.
Therapy is aimed at getting the vic
tim to direct her anger toward the
rapist, not herself.
The speakers agreed that no mat
ter what a woman does on a date, the
man commits a crime if he has sex
with her against her will.
dent Senate supports dead week exams for seniors
By Rodney Rather
Staff Writer
H Student Senate Wednesday
with the bump ssed a resolution supporting a
mptom of a feln to hold final exams for graduat-
-
a-] \one in pol
ululates for h:r.
iTi':!u«xJorrecfion
latform. Ifs tat: wl Wednesday’s edition of 1 he
111 m]H Battalion the phone number for
tn actuaDfLaP/y!^ was incorrect ^ re -
The correct number is
•aiton to say 775.1797 77^ Battalion regrets
an Aggie : thetrror.
nv position onttsH^
ing seniors during dead week at the
discretion of each professor.
Thirty-eight of 43 senators pre
sent voted for the resolution, giving
it the two-thirds majority needed for
approval.
The plan was developed by the
Faculty Senate’s academic calendar
subcommittee.
The resolution says the subcom
mittee’s plan, which would be imple
mented in Spring 1988, is the only
solution that will give students suffi
cient time to prepare for finals,
check their grades and contact pro
fessors about grade discrepancies
before graduation.
Graduation under that plan
would take place at the end of finals
week. Currently it is held at the end
of dead week.
The plan developed by the sub
committee is a compromise between
the Student Senate, Faculty Senate
and administration and reflects the
results of two years of negotiations,
said Jerry Dingmore, academic af
fairs chairman for the Student Sen
ate.
Dr. Murray Milford, a member of
the calendar subcommittee, said the
compromise isn’t favored by most of
the Faculty Senate.
“If the proposed compromise is
adopted, I think a large portion of
the faculty will be very unhappy with
it,” Milford said.
The compromise was reported to
the Faculty Senate academic affairs
committee, which formulated two
additional proposals for the subcom
mittee to consider, he said.
The proposals are as follows:
• To hold senior finals from Sat
urday of dead week through
Wednesday of finals week.
• To hold senior finals from
Thursday or Friday of dead week
through Tuesday or Wednesday of
finals week.
By Mike Sullivan
Staff Writer
The restaurants listed below'
were inspected Sept. 16 through
Tuesday by the Brazos County
Health Department. The infor
mation is based on food service
establishment reports.
SCORED BETWEEN 95 AND
100:
• Mario and Son’s at 405 W.
University Drive in College Sta
tion was inspected by David Pick
ens. Score — 96. The report cited
two two-point violations because a
kitchen hand sink needed towels
and some cheese was left unrefri
gerated.
• Pizza Hut at 501 University
Drive in College Station was in
spected by David Pickens. Score
— 95. Four points were deducted
from the report because two
hand sinks were inaccessible. One
more point was taken from the
report because there was some
broken glass in a beer pitcher
box.
SCORED BETWEEN 90 AND
95:
• Fajita Express at 213 W.
University Drive in College Sta
tion was inspected by David Pick
ens. Score — 93. Five points were
subtracted from the report be
cause some cleaning products
were being stored improperly.
Two more points were taken
from the report because some
food was being stored under
some plumbing.
SCORED BETWEEN 80 AND
85:
• Emilio’s Leaning Tower of
Pizza at 317 Patricia in College
Station was inspected by David
Pickens. Score — 84. One four-
point violation was cited in the re
port because a front door was
propped open with a rock and
many flies were in the building.
Another four points were sub
tracted from the report because a
kitchen hand sink was inaccessi
ble. A two point deduction from
the report was made because hot
water plumbing at a kitchen hand
sink was not working. A two point
and a one point violation were
cited in the report because coun
ters and shelves throughout the
building needed cleaning. Three
one-point subtractions were
made from the report for the fol
lowing: some broken glass
needed to be replaced or sealed
up; floors throughout the store
needed cleaning: some mainte
nance utensils needed to be ar
ranged in an orderly manner. Al
though the report cited no
violation, it said ceiling repairs
must be completed within 10 days
or Emilio’s food service permit
may be suspended.
David Jefferson, a registered sanitarian at the department, says res
taurants with scores of 95 or above generally have excellent operations
and facilities. Jefferson says restaurants with scores in the 70s or low 80s
usually have serious violations on the health report.
Scores can be misleading, Jefferson says, because restaurants can
achieve the same score by having several major violations or an abun
dance of minor violations. He says the major violations might close the
restaurant down while some minor violations can be corrected during
the inspection.
Jefferson says the department might close a restaurant if: the score
is below 60, the personnel has infectious diseases, the restaurant lacks
adequate refrigeration, a sewage backup exists in the building, the res
taurant has a complete lack of sanitization for the food equipment.
Point deductions, or violations, on the report range from one point
(minor violation) to Five points (major violation). The department in
spects each restaurant about every six months.
Sometimes a follow-up inspection must be made, usually within 10
days. Jefferson says a restaurant might require a follow-up inspection if
it has a four- or five-point violation that cannot be corrected while the
inspector is still there, or there are numerous small violations.
Inspectors at the department are registered sanitarians.
ng accusationsi:
ilitical backgrot
ng issues.
insisted of repeal
at t ame fromfel
f taking up hist*
ton’s eagerness:
lead of his const:
vn as “Pinocchioj:
ng a Republican!
a ReaganisticlafJ
with Barton ami
s is not totally tin
. If constituents*
Vom their eled
would be forced*
more responsive
is a senior jourii
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