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THE BATTALION
WEDNESDAY, FEBRUARY 27, 1974
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Sbisa Hall, Dunean Hall & Commons Meal Schedule
Week Beginning March 3 Thru. March 9, 1974
Master Menu No. 4
•Chilled Fruit CockUil. Coffee. Milk
•Ass't. Dry Cereal
•Strawberry, Grape & Peach Jelly
•Fried Eggs
•Sausage Patties
•Blueberry Pancakes - Syrup
•Pan Fried Bacon
ENTREES AND SOUPS
[ ’Baked Ham w/Tropical Fruit Juice
I 3-Oz. and Seconds
Shrimp Creole over Rice 4-0*.
•Toast - Oleo
VEGETABLES AND FRUITS
•French Fried Potatoes
•Buttered Peas w/Gran. Onions
Steamed Rice
SUNDAY
Breakfast
Dinner
SALADS, RELISHES. DRESSINGS
Fruit Salad
•Health Salad
Cherry Jello w/Fruit Cocktail
Pear and Sliced Pineapple Salad
Catsup
Tossed Salad, Cottage Cheese
and Italian Tomatoes
Grape Drink, Pineapple-Grapefruit Juice,
Hot Cocoa, Hot Tea, Tang, Coke, Sprite
DESSERTS AND BREADS
•Mincemeat Custard !
•Dinner Rolls - Oleo
BEVERAGES
•Iced Tea, Hot Tea, Coffee, Hot Chocolate,
Tang, Grape Drink, Grapefruit Juice,
Sprite, Cola, Pink Lemonade, Pineapple-
Grapefruit Juice
Dressings: French, 1,000 Island,
Bleu Cheese
Relishes: Mustard, Salad Dressing
Fruit: Mixed Fruit
Supper
NO EVENING MEAL
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I ‘Grapefruit Juice, OranKe Juice, Coffetr,
I Milk
•2. Hotcakes
Sausage Links
Syrup - Oleo
1 ’Ass’L Dry Cereal
1 •Strawberry, Grape & Apricot Jelly
1 *1. Doughnuts, Long: John’s, Twists
| Pan Fried Bacon
i ENTREES AND SOUPS
VEGETABLES AND FRUITS
1 'Beef Ravioli - 6 eu. & 3 ea. Seconds
| ’Breaded Bite-Size Whitinic 6 ea. Sc
•Mexican Corn
•Green Beans w/Ham Base
Steamed Rice
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| Seconds 4 ea. & Tartar Sauce
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1 ’Chicken Sc Vegetable Soup - Crackers
■ ’Pastrami Sandwich
1 ’Grilled Cheese Sandwich
I Ham Salad Sandwich
•Potato Chips - Frito Chips
MONDAY
Breakfast
3. Continental Breakfast
Doughnuts
Cherry Strudel Rolls
Nut Rolls
Scrambled Eggs
Fried Eggs
Toast - Oleo
Sausage Links
Dinner
SALADS. RELISHES. DRESSINGS DESSERTS AND BREADS
Grape Jello Parfait Open Ice Cream Bar
•Cottage Cheese & Pear Halves *Iee Cream - Cookies
Lime Jello w/Sliced Pineapple •Bread
Fruited Cole Slaw Chocolate Tapioca Parfait
Jellied Banana *Oieo
Tossed Salad, Cottage Cheese
and Italian Tomatoes
Grape Drink, Pineapple-Grapefruit Juice,
Hot Cocoa, Hot Tea, Coke, Sprite, Tang
BEVERAGES
•Iced Tea, Hot Tea, Coffee, Hot Chocolate,
Tang, Grape Drink, Grapefruit Juice,
Sprite, Cola, Pink Lemonade, Fruit
Punch, Pineapple-Grapefruit Juice
Dressings: French, Russian, 1,000 Island •Rye, Whole Wheat, White Bread
Catsup, Tartar Sauce
•Relishes: Pickle Relish, Catsup, Mustard,
Salad Dressing
Chopped Lettuce
Fruit: Tropical Fruit
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Salisbury Steak 4-0*. & Seconds
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Chili & Beans «-Oz.
Crackers
Mashed Potatoes
Buttered Squash
Mustard Greens w/Ham Base
Supper
Red Rapberry Jewels w/Stars
Lennon Jello w/Fruit Cocktail
Macaroni Salad
Fruited Rice Salad
Tossed Salad, Cottage Cheese
and Italian Tomatoes
•Strawberry Bavarian Pudding
Hot Rolls - Oleo
Fruit Punch, Iced Tea, Hot Tea, Coffee,
Hot Chocolate, Tang, Grape Drink, Grape
fruit Juice, Sprite, •Cola, Pink Lemonade,
Pineapple-Grapefruit Juice, •Milk,
Chocolate
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•Hamburgers Potato Chips - Frito Chips Dressings: 1,000 Island, French • Hamburger
•Cheese Burger (Duncan Only) •French Fried Potatoes (Duncan Only) Catsup Hot Dog Bv
Franks •Relishes: Pickle Relish, Mustard, Catsup,
Chili Salad Dressing
•Diced Onions, •Leaf Lettuce
•Sliced Tomatoes
Fruit: Tropical Fruit
•Pineapple-Grapefruit Juice, Coffee, Milk*2. Doughnuts (Jelly Doughnuts)
•Ass’t. Dry Cereal Bacon
•Strawberry, Plum & Peach Jelly
j *1. Hotcakes - Syrup
Link Sausage
Oleo
TUESDAY
Breakfast
3. Continental Breakfast
Doughnuts
Apple Strudel Rolls
Nut Rolls
Scrambled Eggs
Fried Eggs
French Toast - Syrup
Bacon
Grape Drink,
Coke, Sprite
Hot Cocoa, Hot Tea, Tang,
ENTREES AND SOUPS
VEGETABLES AND FRUITS
DESSERTS AND BREADS
•Foot Long Franks w/Chili 1 & Seconda*Corn Chips
•Com Beef Hash 4-Oz. & Seconds Buttered White Shoepeg Corn
| “Green Beans Cut
•Baked Brown Beauty Beans
st, accunkH —
•Tomato Soup - Crackers
•Roast Beef Sandwich
•Grilled Cheese Sandwich
Chicken Salad Sandwich
•Potato Chips - Frito Chips
Dinner
SALADS, RELISHES. DRESSINGS
Carrot Raisin Salad Ice Cream Bar
Lime Jello w/Pineapple & Cottage Cheese •Foot Long Buns
Stuffed Celery & Radish Salad •German Chocolate
Potato Salad
•Tossed Salad, Cottage Cheese
and Italian Tomatoes
•Whole Wheat, White Bread~
BEVERAGES
•Fruit Punch, Iced Tea, Hot Tea, Hot
Chocolate, Coffee, Tang, Grape Drink,
•Foot Long Buns Chocolate, Coffee, Tang, Grape Drink,
•German Chocolate Cake Grapefruit Juice, Sprite, Cola, Pink
Strawberry Rice Pud<ling w/Whip Star Lemonade, Pineapple-Grapefruit Juice
•Bread
Dressings: French, •Russian,
Oil & Vinegar
•Relishes: Pickle Relish, Mustard, Catsup,
Salad Dressing
tuce
Pears
Sukiyaki Over Rice 4-Oz.
I ‘Spaghetti and Tomato Sauce
Veal Parmesan w/101 Sauce
(1 w/Seconds in Cafeteria & 2 eu. Sc
No Seconds in Duncan)
•Buttered Peas w/Gran. Onions
Steamed Rice
Buttered Cauliflower
Salad Dressing
•Chopped Lettuce
Fruit: Diced Pears
Supper
Grape Jello Jewels Open Ice Cream Bar
Layered Lime & Lemon Jello •Banana Cream Pie
w/Whipmate Star *Oleo
Waldorf Salad °Garlic Toast
Ambrosia
“Combination Salad, Cottage Cheese
and Italian Tomatoes
• Iced Tea, •Milk, Fruit Punch, Hot Tea,
Coffee, Hot Chocolate, Tang, Grape
Drink, Grapefruit Juice, Sprite, Cola,
Pink Lemonade, Pineapple-Grapefruit
Juice, Chocolate
Hamburgers
Franks
Chili
•Fresh Fruit, Coffee, Milk
•Ass’t. Dry Cereal
Grape, Apple & Plum Jelly
*1. Dutch Apple Cake
Broiled Ham
Potato Chips - Frito Chips
Scrambled Eggs
Pan Fried Bacon
Hot Biscuits
Toast - Oleo
Hamburger 1
Hot Dog Bui
ENTREES AND SOUPS VEGETABLES AND FRUITS
I *Beef & Vegtable Stew 6-Oz. •Navy Beans w/Salt Pork
•Meat Loaf \v/10l Sauce 3-Oz. and Seconds Steamed Rice
•Buttered Green Peas w/Gran. Onion
Dressings: Russian, •French,
1,000 Island
Relishes: Pickle Relish, Mustard, Catsup
Sliced Tomatoes
Diced Onion
Leaf Lettuce
Fruit: Diced Pears
WEDNESDAY
ttreakfast
3. Continental Breakfast
Doughnuts
Dutch Apple Cake
Coconut Rolls
Raisin & White Bread
Dinner t r
SALADS. RELISHES. DRESSINGS
Fluffy Fruit Salad Open Ice Cream Bur Grape Drink, Pineapple-Grapefruit Juice,
Strawberry & Orange Jello Jewels •Cherry Cake Hot Cocoa, Hot Tea, Tang, Coke, Sprite,
w/Whipmate Star Pineapple Tapioca Pudding w/Whipmate*Iced Tea, Coffee, Grapefruit Juice, Pink
Marinated Vegetable Salad Star Lemonade, Fruit Punch
Egg & Olive Salad •Bread
•Tossed Salad, Cotta
4. Fried Eggs
Hotcakes
Syrup
Bacon
DESSERTS AND BREADS
Tomato Juice, Grape Drink, Pineapple-
Grapefruit Juice, Hot Cocoa, Hot Tea,
Tang, Coke, Sprite
BEVERAGES
Salad, Cottage Cl
Italian Tomatoes
•Cream of Mushroom Soup - Crackers •Potato Chips or Frito Chips
| ’Corned Beef Sandwich
i ’Grilled Cheese Sandwich
I Tuna Salad Sandwich
Dressings: Russian, French,
•1,000 Island
•Relishes: Pickle Relish, Mus
Salad Dressing
Chopped Lettuce
Fruit: Peach Chun
•Kye, Whok- Wheat & White Bread
Mustard, Catsup,
1 ’Strip Steak Au Jus 1 ea.
I Smoked Sausage w/Barbecue Sauce
•French Fries
•Green Beans w/Ham Base
Buttered Golden Corn
Supper
Pickled Beets & Onions
Fruited Lemon Jello w/Whipmate Star
•Apple, Celery & Pineapple Salad
Whipped Cherry Jello Parfait
Green Salad, Cottage Cheese
and Italian Tomatoes
’Coconut Bavarian Cream Pie
•Hot Rolls - Oleo
Butterscotch Pudding Parfait
Iced Tea, Hot Tea, Coffee, Hot Chocolate,
Tang, Grape Drink, Grapefruit Juice,
Sprite, Cola, Pink Lemonade • Fruit
Punch, Pineapple-Grapefruit Juice,
Milk, Chocolate Si Low Fat Milk
Dressings: French, Bleu Cheese,
Oil & Vinegar
Catsup
Fruit: Peach Chunks
1 ’Tang, Coffee, Milk
■ ’Ass’t. Dry Cereal
1 ’Strawberry.Grape, Apricot Ih-eserves
1 *1. Cream of Wheat
1 Hot Biscuits - Toast - Oleo
1 Scrambled Eggs - Pan Fried Bacon
I ENTREES AND SOUPS
1 ’Grilled Chopped Steak 1 ea. Si Seconds
■ 'Turkey a la King over Noodle 4-Oz.
•2. Sausage Patties
Glazed Doughnuts
VEGETABLES AND FRUITS
•Buttered Noodles
•Steamed Spinach w/Ham Base
Giant Red Beans w/Salt Pork
THURSDAY
Breakfast
3. Continental Breakfast
Doughnuts
Dutch Apple Cake
Pecan Rolls
White & Raisin Bread
Dinner
SALADS, RELISHES. DRESSINGS
Strawberry Jello Parfait
Sliced Peaches
Cherry Si Grape Jello Jewels
w/Whipmate Star
Pineapple & Marshmallow Cole Slaw
Sliced Egg & Radish Salad
“’Tossed Salad, Cottage Cheese
and Italian Tomatoes
4. Fried Eggs
Hotcakes
Syrup
Sausage Patties
DESSERTS AND BREADS
Open Ice Cream Bar
•Pineapple Cake w/Coconut Icing
Pineapple Fruit Float Parfait
•Whole Wheat Bread
Grape Drink, Pineapple-Grapefruit Juice,
Hot Cocoa, Hot Tea. Coke, Sprite
BEVERAGES
•Fruit Punch, Iced Tea, Tang, Pineapple-
Grapefruit Juice, Hot Cocoa, Hot Tea,
Coke, Sprite, Coffee
■ 'Beef & Vegetable Soup
H ’Grilled Cheese Sandwich
H ’Sliced Chicken Sandwich
■ Ham Salad Sandwich
•Potato Chips - Frito Chips
•Relishes: Pickle Relish, Mustard, Catsup,*Whole Wheat, White Bread
Salad Dressing
Chopped Lettuce
Fruit: Pineapple Chunks
■ Chicken Fried Steak & Cream Gravy
■ ’Fried Battered Catfish 2-Oz. 2 ea.
P| and Seconds
H Tartar Sauce
•Potato Gems
Buttered Shoepeg Corn
•Green English Peas w/Gran. Onions
Supper
Lime Jello w/Whipmate Star
Yum Yum Salad
Three Bean Salad
Macaroni Salad
•Green Salad, Cottage Cheese
and Italian Tomatoes
Open Ice Cream Bar
•Strawberry Cheese Cake
Hot Rolls - Oleo
Chocolate Pudding Parfait
w/Whip Topping
Hush Puppies
•Iced Tea, •Milk, Coffee, Hot Tea. Hot
Chocolate, Tang, Grape Drink, Grape
fruit Juice, Sprite, Cola, Pink Lemon
ade, Pineapple-Grapefruit Juice, •Choco
late Milk and Low Fat Milk at Commons
1 Dressings: French, Bleu Cheese, •Russian
| Catsup
1 Fruit: Pineapple Chunks
H ‘Coffee, Milk *2. Scrambled Eggs
H ‘Fresh Fruit Ham
H ‘Ass’t. Dry Cereal Toast - Oleo
H ‘Strawberry, Grape, Peach Jelly
II *1. Cinnamon Rolls
| Sausage Patties
ENTREES AND SOUPS VEGETABLES AND FRUITS
‘Fried Turbot 3-Oz. & Seconds ’Macaroni & Cheese
‘Tartar Sauce •Steamed Rice
‘Meatball Stroganoff 5 ea. & 3 ea. Seconds*Green Beans w/Ham Base
FRIDAY
Breakfast
3. Continental Breakfast
Doughnuts
Cinnamon Rolls
Cherry Strudel Rolls
Dinner
SALADS, RELISHES. DRESSINGS
Carrot-Celery-Radish Salad
Waldorf Salad
Whipped Strawberry Jello w/Fruit
Nuggets
Carrifruit Salad
Orange & Lemon Jello Parfait
•Lettuce & Tomato Salad
Cottage Cheese and Italian Tomatoes
4. Fried Eggs
French Toast
&
DESSERTS AND BREADS
Open Ice Cream Bar
•Chocolate Brownies
Vanilla Pudding w/Layered Blueberry
Nuggets Parfait
•Cornbread - White Bread
Grape Drink, Tang, Hot Cocoa, Hot Tea,
Coke, Sprite, Pineapple-Grapefruit Juice,
BEVERAGES
•Iced Tea, Hot Tea, Coffee, Hot Chocolate,
Tang, Grape Drink, Grapefruit Juice,
Sprite, Cola, Pink Lemonade, Fruit
Punch, Pineapple-Grapefruit Juice
‘Chicken & Noodle Soup
•Grilled Cheese Sandwich
•Pastrami Sandwich
Tuna Salad Sandwich
•Potato Chips - Frito Chips
Dressings: French, 1,000 Island, •Russian’Whole Wheat, White, Rye Bread
Catsup
•Relishes: Pickle Relish, Mustard, Catsup,
Salad Dressing, Chopped Lettuce
Fruit: Mixed Fruit
‘Barbecue Beef on Bun 4-Oz. & Seconds
Breaded Pork Chops w/Apple Sauce
2 ea. 3-Oz. No Seconds
•French Fried Potatoes
•Great Northern Beans w/Salt Pork
Fried Cabbage
Supper
Molded Apple Nugget Salad
Fruit Salad
Potato Salad
Grape Jello Jewels
Stuffed Celery & Radish
•Combination Salad, Cottage Cheese
and Italian Tomatoes
Open Ice Cream Bar
•Peach Pie
•Oleo
Dinner Rolls
•Buns
•Fruit Punch, •Milk, Iced Tea, Hot Tea,
Hot Chocolate, Tang, Grape Drink,
Grapefruit Juice, Sprite, Cola, Pink
Lemonade, Pineapple-Grapefruit Juice,
Chocolate Milk and Low Fat Milk at
Commons
Hamburgers
Franks
Chili
Potato Chips
Frito Chips
Dressings: •French, Vinegar & Oil,
1,000 Island
Catsup
Relishes: Pickle Relish, Mustard, Catsu
Salad Dressing, Diced Onion, ’Leaf
Lettuce, •Sliced Tomatoes
Fruit: Mixed Fruit
Hamburger Buns
Hot Dog Buns
P,
•Tang, Coffee, Milk
•Ass’t. Dry Cereal
•Strawberry, Grape, Apple Jelly
*1. Scrambled Eggs
Pan Fried Bacon
Toast - Oleo
ENTREES AND SOUPS
Franks w/Chili
i ‘Bell Peppers w/Cheese & 101 Sauce
•2. Fried Eggs
Link SaTsage
Pineapple Coffee Cake
VEGETABLES AND FRUITS
•French Fried Potatoes
•Shellie Beans w/Ham Base
Buttered Yellow Com
SATURDAY
Breakfast
Dinner
SALADS. RELISHES. DRESSINGS
•Sunset Jello
Marinated Vegetable Salad
Ambrosia Salad
Tossed Salad, Cottage Cheese
and Italian Tomatoes
DESSERTS AND BREADS
Open Ice Cream Bar
•Bread
Hot Dog Buns
•Ass’t. Cookies
Chocolate Pudding Parfait
w/Whipped Topping
Oleo
Grape Drink, Pineapple-Grapefruit Juice,
Hot Cocoa, Hot Tea, Coke, Sprite,
BEVERAGES
•Fruit Punch, Iced Tea, Hot Tea, Hot
Chocolate, Tang, Grapefruit Juice, Pine
apple-Grapefruit Juice, Pink Lemonade,
Sprite, Cola
Mustard
Dressings: French, Bleu Cheese,
Vinegar & Oil ^
Catsup
•Swiss Steak
Pan Fried Live & Onions
Pinto Beans w/Salt Pork
•Home Fried Potatoes
•Normandie Carrots
Supper
Mexican Fiesta Salad
Strawberry Orange-Layered Jello
w/Pineapple Chunks
•Tossed Salad, Cottage Cheese
and Italian Tomatoes
•Cherry Cake
•Oleo
•Dinner Rolls
•Iced Tea, •Milk, Fruit Punch, Hot Choco
late. Hot Tea, Tang Grape Drink, Grape
fruit Juice, Pineapple-Grapefruit Juice,
Sprite, Cola, Chocolate & Low Fat Milk
Dressings: French, Russian,
•1,000 Island
•Items served at Duncan Hall. Breakfast 1 and 2 served in opposite wings of Duncan.
THIS MENU IS SUBJECT TO CHANGE WITHOUT NOTICE
DUE TO POSSIBLE POOD SHORTAGE FROM SUPPUERS.
Arciniega, Thornton
lead Ags over Baylor
By KEVIN COFFEY
Sports Editor
Joe Arciniega and John Thorn
ton tossed in season high point
totals to lead the Texas Aggies
to a 94-72 Southwest Conference
basketball win over Baylor last
night.
Thornton scored 31 points and
pulled in 17 rebounds as the Ags
avenged an earlier defeat by the
Bears in Waco.
Arciniega thrilled the 3,740
fans by scoring four points in
his final appearance before the
home crowd.
Randy Knowles ignited the Ags
in the second half, hitting eight
of his 25 points in the opening
five minutes of the final period.
Baylor managed to keep close
until Knowles’ barrage that put
A&M on top 63-46.
The Bears trailed 45-39 at half
time as A&M controlled the inside
game. BU’s big men, devastating
in the previous Baylor win, were
totally shutout by Jerry Mercer,
Cedric Joseph, Knowles and
Thornton. ,
A&M started the game in a
1-2-2 zone defense but Baylor’s
Tom Corley hit eight quick points
from his guard spot. Coach
Shelby Metcalf then switched the
Ags into an aggressive man to
man.
Thornton matched up with the
Bears’ high scoring forward
Charlie McKinney and shut him
out completely. Averaging over
18 points per game, the hurley
Baylor senior was held to nine
points and nine rebounds.
Gary McGuire’s 25 points, 17
rebound performance in Waco
must have irked the Ags as the
freshman post man was held to
10 points and just two rebounds.
Joseph blocked three shots in
the first half to assist in shutting
down the BU inside game.
A&M totally dominated the
backboards the first 20 minutes,
UT, Tech win;
SWC still tied
By The Associated Press
AUSTIN — Texas remained in
a tie with Texas Tech for the
Southwest Conference basketball
lead Tuesday night with a thor
ough 99-82 drubbing of Arkansas
behind Larry Robinson’s 26 points.
Senior guard Harry Larrabee
chipped in 22 points to aid the
Longhorn cause. Texas is now 10-
3 and travels to Waco Saturday
night to meet Baylor in the sea
son finale.
Arkansas led early in the game
26-18 but Dan Krueger’s jump
shot put Texas ahead to stay 32-
31.
Texas held at 46-37 halftime
lead. The ‘Horns increased the
margin to 73-56 only to have the
Razorbacks fight back with eight
unanswered points.
Arkansas’ Ricky Medlock kept
the Razorbacks in the game, hit
ting 18 of his 2& points in the first
half. Dean Tolson chipped in 21
points for the losers, who are now
5-8 in SWC play.
Texas hit 47 of 84 field shots
for 56 per cent while Arkansas
connected on 36 of 82 shots for
43.9 per cent.
The Longhorns shot 83 per cent
from the foul line while Arkansas
managed only 71 per cent.
Arkansas outrebounded Texas
51-37 but was guilty of 20 turn
overs to Texas’ eight.
FORT WORTH — Southwest
Conference co-leader Texas Tech
paced by Rick Bullock’s 41 points
defeated Texas Christian 77-66
here Tuesday night.
Bullock scored 21 points in the
first half to stake the Raiders to
a narrow 37-36 intermission lead.
However, Tech slowly pulled away
in the second half, twice leading
by as much as 15 points.
The outcome leaves the Red
Raiders 10-3 in SWC action and
sets the stage for a showdown
against SMU in Lubbock Satur
day afternoon.
Ted Jones paced TCU with 21
points while Jeff Wright added 14.
Grady Newton, with 10, was the
only other Tech player in double
figures.
DALLAS — Ira Terrell scored
22 points Tuesday night to lead
Southern Methodist to an 89-79
victory over Rice, the Mustangs’
seventh Southwest Conference
basketball triumph in a row.
The Mustangs, winning their
ninth game in 10 decisions, ran
their SWC record to 9-4, one game
behind league-leading Texas and
Texas Tech with one game left.
Rice fell to a 4-9 league mark.
Both team placed five men in
double figures. Following Terrell
for SMU were Rusty Bourquein
with 16 points and Jimmy Murphy
with 12. Scott Fisher led Rice
with 16 points, followed by Char
les Daniels with 14.
SMU went from a one-point
deficit to an 11-point lead midway
in the first half, holding Rice
without a bucket from 10:40 to
6:18 left in the half.
After a 45-34 halftime lead,
the Mustangs coasted in the sec
ond half.
handing Baylor a 29-11 pounding.
However, 12 turnovers in that
initial period kept the Ags from
pulling away earlier. The Aggies
finished wtih a 59-31 rebound
advantage. Joseph hauled in 11,
Knowles 10 to team with Thorn
ton’s 17.
Knowles completely frustrated
Corley. Sporting a four inch
height advantage, Knowles took
the smaller Baylor defender in
side to score almost at will.
Thornton hit 15 foot jump shots
from the corner with amazing
regularity. The junior college
transfer’s final surge put A&M
on top 86-66 with 2:38 remaining.
It seemed only fitting that
Arciniega should score A&M’s
final home points of the season.
Taking two great passes from
fellow senior Charlie Jenkins,
Arciniega cashed in on a lay-up
and 30 foot bomb for the finish
ing blows. j
James Weaver led the Baylor ;
attack with 16 points. Mike Luce
added 13 and Gary McGuire 10
for the Bears.
Baylor is now 12-12 on the i
season, 5-8 in conference action.
BU assistant coach Jim Haller
said emotions were the big differ
ence in the previous game with i
the Bears.
“A&M was up and really got
after it,” Haller said. “When the
Aggies get after it there isn’t a
team in the conference that can
stay with them physically.”
Haller was also quick to praise
Thornton. “He played as good
a game tonight as I’ve ever seen
in this conference,” he said.
“Thornton just killed us.”
Thornton credited the improve
ment of his outside shooting for
his impressive scoring of late.
“I’ve gained more confidence and
I feel more comfortable taking
the longer shots now,” said
Thornton. “In junior college I
played post and it took me a little
while to get used to being a
forward.”
Thornton said that the Aggie
strategy in defensing McKinney
was to give him the outside shot
and keep the hurley Bear off the
boards. “He just wouldn’t take
the 15 footer and everybody did
a good job of keeping him off the
boards,” Thornton said.
Senior C. W. Guthrie tallied
two points in his farewell appear
ance for the Aggies. Mercer
added 12, Joseph six, with Mike
Floyd, Ray Roberts and Webb
Williams four points each. Mike
Johnson hit two points to round
out the Aggie scoring.
DR. STEWART D. STEPHENSON
CHIROPRACTOR
Phone:
846-1551
4016 Stillmeadow at E. 29th
Bryan, Texas 77801
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