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About The Battalion. (College Station, Tex.) 1893-current | View Entire Issue (July 25, 1957)
£ ] 1 The Battalion Page 6 College Station (Brazos County),, Texas Thursday, July 25, 1957 ^-civoriteS By GOLDIA HUBERT (The Hubert family moved to College Station from Riviera. Dr. Hubert, a veterinarian, is a 1952 graduate of A&M and now teaches m the School of Veterinary Medicine. There are three little Huberts Patti, 4, Sari, 2, and Lori, 1. Following are some of Mrs. Hubert's favorite “kitchen tested” recipes.) BROWN PINTO BEANS 1 pound pinto beans i large onion cup sugar ham bone, bacon, or bacon salt and pepper to taste drippings . Soak beans overnight. Add salt, onipn and ham bpne, bacon or ippin^s tp l?eans an<l bring; to boil. Reduce heat and simmer for 2 hour?. Add sugar and salt and pepper to taste, and cook for an other hour or until done. (Cooking time depends upon the weather and consistency of the beans.) OLD-FASHIONED CORN BREAD 1 cup corn meal 2 eggs 1 cup flour 1 teaspoon salt 1 cup sour milk 4 teaspoons baking powder 1 teaspoon soda % cup baked ham leavings, (goes into milk) bacon drippings, or salad % cup sugar oil Preheat oven to 425 degrees; grease skillet or baking pan. Sift together into bowl the flour, corn meal, baking powder, sugar and salt. Beat eggs until Huffy and add milk to which baking soda has been added. Stir this mixture into the dry ingredients. Last add drippings or salad oil, and stir until blended. Pour into skillet or pan, and bake about 30 minutes, or until bread is brown and crusty on top. UNCOOKED ICE CREAM (for U/j-galloai freezer) 6 eggs dash salt 1 gallon milk 2 tablespoons vanilla 2 cups sugar Beat eggs in a large bowl. Add sugar and 1 quart of milk. Add salt and vanilla. When thoroughly blended, pour into ice cream con tainer and add remainder of milk. If a fruit or chocolate cream is desired, simply add the fruit or syrup just before freezing, but be sure the fruit has been sweetened. Because you may wish to add fruit or other flavoring and since the cream swells as it freezes, only 1 gallon of milk is used in a l x /2-gallon freezer. If sweeter cream is desired, add more sugar. For chocolate cream, add 1 large can of Hershey’s chocolate syrup; for peach, add fresh, sugared, sliced peaches; for banana nut, add 4 mashed bananas and grated nuts; for strawberry, add fresh or frozen sugared berries, etc. TUNA FISH AND VEGETABLE CASSEROLE A good Friday dish. 1 can mushroom soup salt and pepper 1 1 can tuna 1 medium onion 1 box frozen vegetables 2 tablespoons butter Mix soup with water. After blending, add chopped onion, tuna, frozen vegetables, salt and pepper, and butter. Pour into flat cake pan which is well greased. Top with biscuits, made as follows: Sift into a large bowl 2 cups sifted flour, % teaspoon salt, and 3 teaspoons baking powder. Add and cut into the mixture 4 table spoons butter. When mixed to the consistency of coarse meal, add % cup sour milk, to which % teaspoon soda has been added. Mix and knead gently. Roll out into flat round. Pour l 1 /^ cups grated cheese onto dough, roll up and slice. This will make pinwheel-looking biscuits. Place biscuits on top of tuna mixture and brush with salad oil. Place in oven and bake at 4fl0 degrees until brown on top. New Sewing Machines Make Embroidery Simple Matter By DOROTHY ROE Associated Press Women’s Editor Time was when Grandma spent long hours straining her eyes over fine hand embroidery for her dainty summer party dresses and lingerie. Granddaughter, however, gets a better break, for the age of automation has made delicate embroidery simply a matter of threading up the sewing machine. Consider, for instance, a ro mantic, summer dance dress, made of white silk organdy—full-skirted, full-sleeved, with the important touch of sophistication in a narrow black velvet sash and di’amatic black embroidery on the sleeves. You can make such a dress, which looks as if it came from the salon of a custom couturier, by using a standard pattern and making use of the talents of your sewing machine. Local sewing center experts made the original model using one of the new slant-needle automatic machines, but the embroidery also can be done with the automatic zigzagger attachment for an ord inary electric sewing machine. The dress has a skirt made of two layers of silk organdy over a matching petticoat. The fine- line hem in the skirt is easy to do with the flange hemmer attach ment, designed especially for use on sheer fabrics and producing what looks like a hand-i'olled hem. VACATION SPECIALS SAVE 1/3 y 3 off regular price on household cleaning and laundry during months of June, July and August. BEDSPREADS CURTAINS DRAPES FURNITURE COVERS BLANKETS QUILTS COMFORTS THROW RUGS SHAG RUGS to size 9x12 The Finest Work Obtainable — TWO LOCATIONS TO SERVE YOU — College Hills Laundry & Cleaners .. 902 Foster E—One block off Highway 6 at E. Gate Fineline Cleaners & Laundry South Side Shopping Center — So. Gate SPECIALS THUR. — FRL & SAT. — JULY 25th , 26th - 27th TOM HOME PERMANENT $!.« MUM DEODORANT Purchase KSU 39c CAMPFIRE BRIQUETS 5 £ 39c CAKE MIXES E-: 29c MORTONS SALT ™17 2 SS 25* SLICED PINEAPPLE 33c FRUIT COCKTAII, S 27c REFRESHING BOTTLES (Plus Deposit) Frozen Foods — BIRDSEYE STRAWBERRIES io-Oz. «g “y Pkg. ■ # c M o h a w PASCO ORANGE JUICE 6-Oz. Can 10 SUNKIST EEMONADE 6-Oz. Can 10 BOLOGNA Jumbo Sliced etoio PK®S. L-R. Pound 39 hamburgers:':, *.29* - 3..... 35c Rath—10-oz. Pkg. SMOKIES 55c Nice Fresh IAMB PATTIES ... lb. 39c Orr’s Gold Seal VEAL BRISKET . . . lb. 29c Orr’s Gold Seal POT ROAST lb. 39c CRISFIUTE BACON Wilson Pound COFFEE ★ TWO CONVENIENT LOCATIONS ★ SANITARY HOMO MILK 48c S UP E R MARKETS i BEST IN BRYAN Half Gallon 20Q E. 24™ ST. • y 'iit. 3516 TEXAS AVE.