The Battalion. (College Station, Tex.) 1893-current, March 26, 2002, Image 6
Date Night Only *25.00 per couple Appetizer, 2 salads, 2 entrees, & a dessert to share at CENARE Italian Restaurant * Only Tuesdays and Wednesdays No coupon needed 404 University Dr. 696-7311 # IN THE AFTERNOON! Radio News from the newsroom of THE BATTALION campus and community news 1:57 p.m. Monday through Friday on KAMU-FM 90.9 College Station / Bryan Sci Tech THE BATTALION Tuesday, March 26,2(1 Making foods friendliet New technology kills food pathogens NEW SHIPMENT OF LOOSE DIAMONDS! ROUND DIAMONDS MARQUISE DIAMONDS 1.35 1.31 1.26 1.16 1.16 1.15 1.13 1.12 l.l I l.l I 1.09 1.07 1.02 1.0 I 1.0 I 1.01 1.0 I 1.00 1.00 -r98— D G H E G H H H L H E F H K J K H H 90t.» .97 .92 tOO- .80 .78 .77 FHr- .75 .74 .72 .72 .71 .71 .68 .59 .55 .55 t54- .51 .50 .37 1.01 F G G SOLO G G G G SOLO K G K K H H G I G SI, I, 'l Sl 2 SI 2 vs I SI, SI, ■l iis 2 vs 2 SI 2 ;« vs, SI, si 2 SI 2 SI 2 -VSt- 73 SO 00 2975 00 22950° 5500 00 46 00 00 5250°° 4900°° 48 00 00 I850 00 2700°° 225000 5 7 5 0 00 3875 00 2950°° 25 00 00 l795°o 1900 00 2950 00 4350 00 3750°“ EGL Cert. Zenhoyko Cert. EGL Cert. EGL Cert. EGL Cert. EGL Cert. EGL Cert. Zenhoyko Cert. EGL Cert. EGL Cert. Zenhoyko Cert. EGL £ert. EGL cert. 1.21 1.01 .75 .68 Sl 3 VS I Sl 2 SI, 3450 00 3950 00 EGL Cert I 750 00 99500 t54 G-S€ )LD VVS 2 -- 1450““- .54 1 vvs 2 1 100 00 .49 F SI, 1 450 00 .31 K vs, 395°° PEAR DIAMONDS 1.05 K/L Sl 3 2350°° 1.00 G VS, 5880°° GIA Cert. .92 H SI, 2965°° PRINCESS CUT DIAMONDS 3900° 4327° 3250° EGL Cert. EGL (Idea) Cut) EGL 1.15 1.06 1.01 1.00 ^86— SI VS2 S«| 1 vs 2 51 2 1 1 si I vs, SM 51 3 2624° 2975° 2475° 2700^ VS F sold Vs , H52 I I50 00 2850 00 1890 00 950°o 2450°° 2650°° I550 00 950°“ I 550 00 850 00 r.Tr.iui LGL Ctrl. Old European Cut EGL Cert. EGL Cert. Old Mine Cut .72 5.86 1.91 1.81 1.52 t96— E VS2 H VVS 2 H SI, G VS, F sold VVS 2 - 5I87 00 EGL Cert. 48 10 00 2 7 5 0 00 5460 00 EGL Cert. 3400““ VS- 3 I 00° ANTIQUE CUT DIAMONDS K I I I -j—GOLD l 2 I 6,950°° Swiss Cut Sl 2 6750 00 Old European Cut vs 2 5600 00 oid European Cut VVS 2 5400 00 oid European Cut 2500“ VSt- OVAL DIAMONDS Uld Lur‘6pr-Sri LUt H SI- VS 950° I 575 01 375° Old Mine Cut RADIANT CUT 1.06 1.00 .32 1.52 .68 H ■l SI SI, 2400° 3200° 550° EMERALD CUT DIAMONDS vvs si 6490 00 EGL Cert. I 275°° EGL Cert. SI, 2750° John D. Huntley, Inc. * Class of V9 ^ “Very Personal Investments" Rare Coins, Loose Diamonds, Precious Metal, Fine Jewelry, Watches, Tennis Bracelets, Cocktail Rings & Colored Gemstones 313B South College Ave. (Next to Harry's) • 846-8916 that By Jesse Stephenson THE BATTALION A process ensuring safer food tor consumers will soon be implemented at a new Texas A&M facility. Food irradiation, a process by which harmful pathogens are eliminated from common foods, — -• will be used at the Electron Beam Food Research Facility. However, some consumer activists are wary of the new technology. “Food irradiation is a tech- nique in which we actually inactivate and kill microorganisms,” said Dr. Mark R. McLellan, director and professor in the Institute of Food Science and Engineering. An elec tron beam that passes through the food kills the microorganisms, he said. “It actually breaks the DNA of microorganism so that it cannot grow." Food irradiation has been approved for many common foods. Beef, poultry, fruits, vegetables, potatoes, onions and spices are all eligible tor the process. Two groups that have not yet been approved for irradiation are seafood and fully- processed products. Pathogens that can be eliminated through irradiation include E. coli. Salmonella and anthrax. The process of food irradiation has not gained universal support. Skeptics, comprised mostly of various consumer activist groups, are afraid that there may be hidden dangers. These fears are unfounded, McLellan said. “It is not dangerous,” he said. “It is prob ably singularly one of the most studied tech nologies for use prior to implementation. The World Health Organization has explored the technology in depth, and they have agreed it is not dangerous.” In fact, the organization recommended that the process should be widely used. While activists may not be convinced, shop pers have approved of irradiated foods. “All test markets of food irradiated products have been extraordinarily positive,” McLellan said. In one study, in which irradiated and non- ( By 1 THE After picl three gar ival Oklahc He Texas A turns to the ame at La ieaumont. 1 ie first of fc eek for the ig 12), and eak from k Last wee iU were a revious v irradiated strawberries were arranged side) ( side in a supermarket, the irradiated berriess e a out. Once the process was explained to cm tomers, they had no problems purchasing4 irradiated food. Though food irradiation is a huge stride: food science, McLellan stressed that it is not cure-all pill. “This is not a silver bullet,” he said. “Thii one of our tools amongst many.” Even the simple process of freezing food seem risky compared to irradiation. “The chemical changes in a frozen pn are far more dramatic, far more extensive, you would see in an irradiated produi McLellan said. Although the electron beams are not in the facility will soon be fully operational. “We just had the grand opening March! that was really to celebrate a high degree completion,” McLellan said. The facility is going through its final phase electronics installation. Texas A&M has formed a partnership SureBeam Corporation to construct the faci Sure Beam is not a food processor, but manufi Hirers of the system. “They actually produce the electron beas system and they will install it McLellan said. ebraska ser irence series ive lost this conference urth place. “We’ve wc ig 12) se Possible bioterrorist threat ATLANTA (AP) - Hundreds of health officials descended on Atlanta this week for an annual conference on emerging infec tious diseases and were warned that terrorists might try to spread deadly germs through the food supply. Terrorists could try to make the biological attack even more dan gerous by taking down critical communications systems, according to experts from the Centers for Disease Control and Prevention. "The national system was over whelmed" by the anthrax scare last fall, said Dr. James Hughes, chief of infectious diseases at the Atlanta-based CDC. “Clearly we learned that we were not ade quately prepared. This was a small attack." The conference agenda, usually filled with sessions on obscure diseases and small outbreaks, is We’re not like every other high-tech company We’re hiring. No one told you the hardest part of being an engineer would be finding your first job. Of course, it s still possible to get the high-tech work you want by joining the U.S. Air Force. You can leverage your degree immediately and get hands-on experience with some of the most sophisticated technology on earth.To find out how to get your career off the ground, call 1-800-423-USAF or visit our Web site at airforce.com. U.S. AIR FORCE dominated this year by inform tion on anthrax and smallpox- considered among the most dan gerous terrorist agents. The anthrax-by-mail attacks killed five people last fall ^ sickened 13 others. The CDC sale earlier this month that a Texas laboratory worker handle anthrax specimens became infected with the bacteria antL recovering. NEWS IN BRIEF Vioxx linked to meningitis cases CHICAGO (AP) - The popu lar painkiller Vioxx has beei linked to five cases of a no bacterial type of meningitis ^ possible side effect ^ although rare, is serious- U.S. Food and Dru : Administration reports. The cases are among se reported to the FDA x 1999-when it approved Vio» for arthritis and other ac pain — through February ’ according to the report Monday’s Archives of lnte r Medicine. nr( . Some 52 million Vioxx P scriptions have b een wrltt , lltie the United States since 1999, a spokesperson Merck & Co. said. , All seven patients were ing Vioxx when they develop meningitis, but two c lacked enough informa 1 determine possible ca the report said. in . Since February 2001, gitis also has been reported five other Vioxx patients- Renan Bonnel of the F xas A&M so out at se YOU Vou as to ere; with ci comfor where »»l|! Th of othe $aid,ypi you’ll g move-ifl tor flug and tak studerT 400 Soul Teasing (Culpepp ’619 S. 1 College ! 179-6 SHOP HASSLE FRH VARSITY FOjI www.varsityford. NO SALESMAN EJvl i UNTIL YOU NEM-lT HIGH REBATES ZERO INTEREST LO I. COLLEGE GRAD PRO G poc5s! TRUCKS, MUSTANGS &- mm