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in ^
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The Battalion
Wednesday, May 9,is
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Texas A &Mstudents share skills, knowledge
Math clinic helps local youth
By JULIE HEDDERMAN
Of The Battalion Staff
Texas A&M students will share
knowledge this summer with local el
ementary and junior high students
who need help with remedial math
skills.
A&M students will help local stu
dents during an annual math clinic.
Dr. Clarence Dockweiler of the
Educational Curriculum and In
struction Department said the clinic
has two parts.
The First part, individual diagnos
tic testing, will determine a child’s
skill level and areas of difficulty.
Testing will be in three to four
sessions from June 25 to July 3.
The second part, which consists of
individualized, intensive study in
math areas in which the student
needs help, will be July 11 to 31.
Dockweiler said 10 to 12 students
are expected to enroll for the clinic.
The program, which began in
1980, is open to children from third
to ninth grades.
The clinic costs $100 per child.
The diagnostic testing session costs
“I
It’s a very rewarding
thing to be around.”
—Clarence Dockweiler,
professor
-$25, and the remediation session
costs $75. Scholarships are available
when need is established.
Registration is going on now until
June 1.
Daily sessions of the courses
usually last from one to one-and-a-
lialf hours.
Dockweiler said the math clinic is
designed to fill gaps in children’s
math education and to help them
understand math concepts.
He said he believes the clinic is
successful because it helps establish a
positive attitude in children and im
proves their outlook on math.
“It’s a very rewarding thing to be
around,” Dockweiler said.
The clinic is conducted by grad
uate students who have taken two el
ementary school math education
classes. These classes taught them di
agnostic testing skills and remedial
math teaching skills.
Each child receives individualized
help, which Dockweiler said helps
relieve his or her anxiety and helps
them relax.
More information or a prelimi
nary application may be obtained by
calling Dockweiler at (409) 845-
8396.
Restaurant Report
The restaurants listed below were inspected by the
Brazos County Health Department between April 23
and April 27. Information is from a food service es
tablishment inspection report.
SCORED BETWEEN 95 AND 100:
Bryan Municipal Golf Course at 206 W. Villa
Maria. Score —97. Points were deducted for unsatis
factory maintenance of non-food surfaces and im
proper covering of garbage containers. It was a reg
ularly scheduled inspection.
Fatburger #2 at 1801 S. Texas Ave. Score — 97.
Points were deducted for inadequate hair restraints,
improper storage of single-service articles, unsatis
factory repair of walls and ceilings and unclean walls
and ceilings. It was a regularly scheduled inspection.
Southfork Restaurantat 3702 S. Texas Ave. Score
— 96. Points were deducted for unclean food con
tact surfaces of equipment and utensils, unclean
non-food contact surfaces of equipment and utensils
and unsatisfactory outside storage areas. The restau
rant was inspected because of a complaint.
SCORED BETWEEN 90 AND 94:
Jack in the Box at 2906 E. Texas Ave. Score—91.
Points were deducted for inadequate hygienic prac
tices by personnel (major violation), unsatisfactory
maintenance of non-food contact surfaces, unclean
non-food contact surfaces of equipment and utensils,
unsatisfactory plumbing maintenance and unsatis
factory repair of walls and ceilings. It was a regularly
schedulecf inspection.
SCORED BETWEEN 80 AND 84:
Appletree Markets I at 1019 S. Texas Ave. Score
— 84. Points were deducted for inadequate hygienic
practices by personnel (major violation), inadequate
hair restraints, unsatisfactory protection of store’s
outer openings, unsatisfactory repair of walls and
ceilings and improper storage of toxic items (major
violation). It was a regularly scheduled inspection.
SCORED BETWEEN 75 AND 79:
Sonic Drive In at 914 S. Texas Ave. Score — 79.
Points were deducted for unsatisfactory food protec
tion, excessive food handling, inadequate hygienic
practices by personnel (major violation), inadequate
hair restraints, unclean food contact surfaces of
equipment and utensils, unclean non-food contact
surfaces of equipment and utensils, unclean garbage
containers, unclean walls and ceilings and improper
storage of toxic items (major violation). It was a reg
ularly scheduled inspection.
SCORED BETWEEN 60 AND 64:
Double Dave’s Pizza at 919 Harvey Rd. Score —
63. Points were deducted for unsatisfactory ther
mometers, unsatisfactory food protection during
storage, improper storage of food-dispensing uten
sils while in use, inadequate hygienic practices by
personnel (major violation), inadequate hair re
straints, improper contruction of non-food surfaces,
inaccurate dishwasher thermometers, unclean food
contact surfaces of equipment and utensils, unclean
non-food contact surfaces of equipment and utensils,
rvice
too
ling tacinties, improper in
stallation of toilet and handwashing facilities, im
proper waste receptacles in toilet and handwashing
facilities, unclean garbage containers, unsatisfactory
f irotection of restaurant’s outer openings, unsatis-
actory floor construction and cleaning, unsatisfac
tory construction and cleaning of walls and ceilings,
improper storage of toxic items (major violation)
and litter on premesis.
Double Dave’s Pizza at 919 Harvey Rd. Score —
96. Follow-up inspection four days later. Points were
deducted for too few toilet and handwashing facili
ties.
David Jefferson, a registered sanitarian at the de
partment, said restaurants with scores of 95 or above
generally have excellent operations and facilities. He
said restaurants with scores in the 70s or low 80s
usually have serious violations in the health report.
Scores can be misleading, Jefferson said, because
restaurants can get the same score by having several
minor violations or a few major violations. He said
the minor violations can be corrected during the in
spection. Point deductions or violations in the report
range from one point (minor violations) to five
points (major violations).
Jefferson said the department might close a res
taurant if the score is below 60, the personnel have
infectious diseases, the restaurant lacks adequate re
frigeration, there is a sewage backup in the building
or the restaurant has a complete lack of sanitization
for the food equipment.
The department inspects each restaurant every
six months. Jefferson said a follow-up inspection is
sometimes required if a restaurant has a four- or
five-point violation that cannot be corrected during
the inspection, or if there are numerous small viola
tions.
Inspectors at the department are registered sani
tarians.
State Bar nant
former studem
president-eleci
By KATHERINE COFFEY
Of The Battalion Staff
- - utiyniiniw.
Charles R. “Bob” Dunn, €
of 52, recently was named t. ;
dent-elect of the State 8a?
’Texas.
Dunn, from Houston,isar
tive trial lawyer and senior ;,
ner of the firm Dunn, Kacal,
ams, Pappas and law.
He served as president of
Houston Bar Association f
1979 to 1980 and has been a
with the Bar f or about 20yea:
He served on the executive
fact-finding oimmittees _ of
State Bar’s Board of him
He was chairman of the busj
and finance committees t
chairman of the search com.-
tee for an executive director.
Dunn received his back
degree in geological enginee:;|
from A&M and his J.D, frwr j
South 1 exas < College of Las
While attending A&M, D: : |
served ,ts Corps of Cadets H
tarn, vice president oi his se 1
class, was a member of the
dent Senate and a Ross Vt.
teer.
Du ring his j un tor year at Ass I
the Korean War broke out.;
Dunn served as a forward |
server with the 45th Infanmv
vision in Korea.
After graduating from Am I
he became a geological engef
with the Exxon Corpora!i;|
which then was the Humbiti
and Refining Company.
Afterward, he put tej
through law school.
Dunn, who is interested ink
f a tion law, presently has a fa
7 lawyers.
Dunn was born and raiseth j
Waco, and has been marries
Fran Holmes Dunn for 36^1
The couple has two daugife
Ann Dunn Taylor and
Dunn Plummer.
Texans urge
consideration
of flood damag
WASH 1NGTON (AP) - Ii
congressmen urged a HouseSeJ
conference committee to coi
the state’s flood damage as itcri
a compromise supplemental a|
priations hill.
Members of the House andi
ate Appropriations Confer(|
committee met Tuesday tonegi
the Dire Emergency Suppleim
Appropriations Act, which will
vide more money to the Fd
Emergency Management Agent
Ref). Pete Geren, D-Fort W:|
wrote a letter to the connrJ
asking that $50 million now I
marked for FEMA makeitintol
final version of the bill.
President Bush lias declared
Texas counties as disaster areas
to Hooding, making theme
federal aid.
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The Battalion
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