features Battalion/Page 15 September 9, 1982 — on, BRIUlJ THEN *1 WIUI What s ... V. ■ ■- ' Thursday inSan.i ISC VARIETY SHOW:Applications for committee membership are available in 216 MSC at the secretary’s island. ISC COLLEGE BOWL REGISTRATION :Sign urn for the college bowl will be from 8 a.m. to 5 p.m. in the Student Programs Office at the secretaries island in 216 MSC. Registration will be through Sept. 17. [ILL COUNTY CLUB: A discussion of upcoming events and officer elections will take place at 7 p.m, in the Village Green Apts. For more information, contact Howard Sides at 775-8721 or Mary Jarvis at 695-8249. tLPHA PHI OMEGA:The first meeting for any in terested students will be held at 7 p.m. in 205,206 MSC. OUNG DEMOCRATS OF TEXAS A&M:The first organizational meeliftg of 1982-83 will be held at 7:30 p.m. in 402 Rudder. r vm iSC AMATEUR RADIO COMMITTEES schedule \K l ^ s semester’s activities and dues will be collected in a meeting at 7 p.m. in 140 MSC. DANCE ARTS SOCIETY:Dance class times will be announced in an organizational meeting at 7:30 p.m. in 267 G. Rollie White Colosseum. cenur'lf l' PASO HOMETOWN CLUB:A general meeting will vbvtifBl ^ election of officers at 7:30 p.m. in 305 jfComJi Rudder. agestJ^SC CEPHEID VARIABLE:2001 A Space Odessey will K lie shown at 7:30 p.m. and 10 p.m. in Rudder Theater. WesiBrEXAS A&M SPORT PARACHUTE CLUB:F»rst and OrH jump students will he recruited in a meeting at 7 p.m. in J 410 Rudder. I SADDLE AND SIRLOIN CLUB:An icecream social will employ be held for new initiates and old members at 6:30 p.m. in the Kleberg Center atrium. 'EXAS A&M ICE HOCKEY:Mandatory attendance is required at a meeting at 8 p.m. in 204b Sterling C. Evans Library. | AMNESTY INTERNATIONAL CAMPUS NET- j|| WORK:An organizational meeting will be held at 7:30 B p.m. in 407 Rudder. ■TRADITIONS COUNCIL:The first general meeting - « open to all aggies - will be held at 7:15 p.m. in 140 MSC. TEXAS A&M EMERGENCY CARE TEAM:The first l meeting of the semester will be held in 601 Rudder. All | students and faculty interested in emergency medical I services are welcome. For meeting time, contact Louis __ Gonzales at 260-2763. es maysgp in( j [S first meeting will be held at 7 p.m. in 201 Physics building, d ini NATIONAL SOCIETY OF BLACK ENGINEER- I S:The first general meeting will be held at 7 p.m. in 127B Zachry. MSC OUTDOOR RECREATION :Sign up today in 216 MSC at the ORC cubicle for two trips the weekend of Sept. 18 to 19.There will be canoeing on the San Marcos River and backpacking at Lost Maples State Park. For pi more information, call Charlie Walter at 845-1515. miconHH oust lB indii' of Am rs in 'eniand: , Mot( meed i plant a mi lac jeans f » SOUTH LOUISIANA HOMETOWN CLUB:The 1.2 billion spent on sports ads Sports advertising big business United Press International NEW YORK — Sports is big business in the United States and so is sports advertising — tied to both professional and amateur events. It is difficult even to approxi mate total expenditures but a spokesman for NBC estimated 20 percent of the annual $6 bil lion network television advertis ing outlays, or $ 1.2 billion, is tied to sporting events. On top of that come large expenditures on local TV sta tions, network and local radio and substantial sums spent on print media, souvenirs and pre miums. Moreover, that $1.2 bil lion figure is for TV network time only. The fees of announ cers and many other expenses are extra. Out of these receipts, the net works and local TV and radio stations pay upwards of half bil lion dollars a year for rights to g rofessional and college foot- all, baseball, basketball, hockey and big events in tennis, golf and other sports. NBC was prepared to pay the Russians $50 million for broadcast rights to the Mos cow Olympic games before the United States pulled out. An indication of how the advertisers’ concept of the value of sports marketing has grown lies in the experience of the Gil lette Co. of Boston. Ini 939, Gil lette President Joseph P. Spang, Jr., thought he was gambling when he spent $203,000 to sponsor radio broadcasts of that year’s entire baseball World Series to promote the sale of Gil lette razors and blades. Today, the $203,000 would barely cover the cost of one 30-second TV spot announcement during a World Series game. Gillette has keyed a huge part of its advertising outlay to sports events since 1939, especially to baseball. Early on, the company dominated sports advertising. “No one could afford to dominate the advertising in even one major sport in this country today,” says Derek Co ward, British-born vice presi dent for marketing of Gillette’s safety razor division. Coward expects sports to con tinue to snag an evergrowing share of the advertising dollar in the United States because, like news, it’s surefire at getting the audience and sells products. This year, Gillette expanded its sports advertising outlays into automobile racing and also will spend more than $8 million on its World Series advertising with a campaign featuring Steve Gar vey, star first baseman of the Los Angeles Dodgers. Both baseball and auto racing have long seasons which makes it easier to plan advertising and promotions. Racing is com plementary to baseball also be cause its activity is centered chiefly in areas of the counry not close to major leaague baseball teams. The proliferation of advertis ers in sports events has been as astonishing as the volume growth. At one time beer and cigarette commercials domin ated sports advertising along with razor blades. Beer is still big but cigarettes have been out lawed and now advertisers run the gamut from pizza to fine motor cars, jeans, cameras, wines, insurance, retail stores and banks. Coors offers Busch help in building new brewery Pizza Hut to fund [ast-food curriculum United Press International GOLDEN, Colo. — The out spoken chairman of the Adolph Coors Co. isn’t fretting over re ports that the nation’s largest beer company, Anheuser- Busch, may build a new brewery practically in his own backyard. In fact, William Coors, head of the Colorado-based brewery that prides itself on Rocky Mountain pure water in its brew, has worked privately behind the scenes to encourage Anheuser- Busch to move into the state. That may sound as likely as David breaking bread with Goliath, Hertz providing park ing for Avis or Gene Tunney showing Jack Dempsey a new punch, but officials in the know say it’s true. Coors has even offered to help build the plant. “He (Coors) really did it,” said Sue O’Brien, a spokes woman for Gov. Richard Lamm. “Bill Coors called the governor a year ago and said he was aware of the Anheuser-Busch interest in a brewery in Colorado.” Lamm became involved in the situation when he learned Anheuser-Busch was consider ing building a plant in Pueblo in southern Colorado where the economic conditions have been depressed. “He (Coors) told the gov ernor, ‘Let me promise you that if there are any resources, re search, whatever that Coors has to offer that would expedite that decision, it’s yours,”’ Miss O’Brien said. Anheuser-Busch officials in vestigated three potential sites in Colorado and in mid-August announced tentative plans to build in Fort Collins, only 74 miles from the Coors plant in Golden. The St. Louis-based firm said its proposed plant was contin gent on several factors, includ ing construction of a highway in terchange and continued growth in sales. Anheuser- Busch spokesman Joseph T. Finnigan said a decision would be made sometime in 1983. “We are some time away from a final decision,” he said. There are several factors involved, in cluding the company’s sales volume which he said has had year-to-year growth of better than 8 percent. Coors, which has been brew ing in Colorado for 109 years, ranks sixth nationwide in beer sales. Anheuser-Busch is the na tion’s, and Colorado’s, No. 1 beer seller. “Bill felt it was good for the general economy of the state and did not believe it would hurt Coors to have a direct competi tor,” the governor’s spokes woman said. “He’s a good citizen.” United Press International ■ WICHITA, Kan. — The . ^ Avorld’s largest pizza maker was concerned about the failure of sxisting schools to teach about ig lan the fast food chain business — so ey, until funded a university to develop Spena curriculum. in Be® American universities teach 14.9 ptstudents how to direct hotels, en-Ftafnanage individual restaurants, cook fine cuisine and wrestle with the problems of institution- facilities. But there’s no curri culum to teach how to manage the chain restaurants owned by Pizza Hut, McDonald’s, Burger • ■•King, Long John Silver’s or the |U I dozens of Other firms in this fast 1 1 food category. I So Pizza Hut awarded a $350,000 grant to Michigan State University in East Lansing, Mich., to fund a professor to de- Aggifyelop a program to instruct stu- 1 yoilldents in business fundamentals , n , for fast food chains — market- ^ ing, real estate selection, em- elanti ployee management, produc- ^||g tion, accounting and other skills. “There are marketing and re- j dr(A Staiirant skills that hotel schools gf tflf just don’t get,” said Rudy Poliak, . Pizza Hut’s director of career ' 1 development. Pizza Hut, found ed and headquartered in Wichi- —•^ta, Kan., is a division of Pepsico 1111111111,1 Inc. • “In times past we would have promoted a cook who maybe :didn’t make the best manager,” | Poliak said. | “What we hope to get out of j Michigan State is an individual who’s career-oriented, who wants to step beyond individual restaurant management, giving a supply of people who could become an area supervisor, a district manager, a regional vice president or some other middle or upper level management position,” he said. Past efforts by fast food com panies to recruit management from colleges have been unsuc cessful, Poliak said, because stu dents don’t want to study for four years to become the mana ger of a Taco Bell. “The stu dents felt good about going to hotels or to managing a Benni- gan’s or a Friday’s or that kind of thing, it was a prestige thing to be manager of a Houlihan’s, but they didn’t want to go into the food service industry.” AGG1ELAND SCHWINN* COI.l.l.Gl STATION OXOM'H) Largest Inventory In Town •• Schwinn & Fuji Bicycles! Factory-Trained Repair Service All Makes and All Models Open 6 Days A Week “Just Across The Street From Texas A&M” 811 S. Texas OM-f Eric Riggle, corporate com munications representative for Coors, said, “I think that’s the nature of Bill Coors as opposed to a lot of other people in a com petitive situation who think it’s dog-eat-dog.” At an annual meeting of the Coors Co., Coors even sug gested helping to build the plant if Anheuser-Busch proceeds with plans — and he meant it. “If they wanted us to build it, we would because he thinks we’re the best company in the country to build a brewery,” Rig gle said. “We basically built our own brewery over the years, and we have developed a lot of mod ern techniques and a lot of ex pertise in that area.” First Presbyterian Church 1100 Carter Creek Parkway, Bryan 823-8073 Dr. Robert Leslie, Pastor Barbara Ridlen, DCE SUNDAY: Worship at 8:30AM &• 11:00AM Church School at 9:30 AM College Class at 9:30 AM (Bus from TAMU Krueger Dunn 9:15AM) Youth Meeting at 5:00PM Nursery: All Events COULTER DRIVE VILLA MARIA ROAD FREE APARTMENT LOCATOR SERVICE • Apartments • Duplexes • Houses • Fourplexes • Townhouses Now leasing for summer and fall. Special sum mer rates now available. Walking & biking dis tance to T.A.M.U. HOMEFINDER PROPERTY MANAGEMENT 696-1006 1055 S. Texas C.S. Final Clearance on All Summer Merchandise 75% Off 30% off early fall merchandise New fall merchandise arriving daily! \e^ S C e e C>e e Little Li sa Sweaters VC.\e'° Shapely Blouses Crazy Horse S P/>t Skirts ^a/king Shorts Thermo Jac Coordinates 693-4096 BOUTIQUE $3.98 PCX WIG G4R0CK CHIKCSC Rc&7AURAK7 jSTOOl? BUFFET • Monday thru Friday — All You Can Eat! SUNDAY EVENING BUFFET $4. 75 All You Can Eatl From 6 to 8 p.m. SPECIAL DINNER I #4.25 Peking - Szechwan fit Cantonese Dishes • Take Out Ordei t OPEN DAILY: 11:30 a.in. to 2 p.m. 5:30 p.m. to 9:30 p.m. 1313 S. College Ave. pSTJ 822-7661 We’-veGot-Your MUSIC Our Bestselling L.P.’s and Tapes are Always $££99 Books, Records and Video Culpepper Plaza Hours M-S 10:00 a.m.-10:00 p.m. Sun. 10:00 a.m.-9:00 p.m. 1422 Texas across from Culpepper Presented by: Bon Cuisine Catering Medley 9 s Gifts Nita 9 s Flowers Place: Medley’s Gifts 3706 E. 29th St. Bryan September 14, 1982 7 pm - 9 pm Join us for a spectacular evening of profes sional assistance in planning your wedding. Beautiful wedding cakes and shower tables. Table setting demonstrations. Talk with experts and register your selections. See bouquets, ar chways, and candles to decorate your wedding and reception. If you are a bride-to-be, you can’t miss this special evening. Register for Door Prizes