THE BATTALION
THURSDAY, FEB. 26, 1976
Page 5
t is
v
f
r
sei/ Street-Wellborn Road
ht installation to begin
ng-awaited installation of
nals at the intersection of
reet and Wellborn Road
gin by the end of next
ickmon, Texas Highway
nt resident engineer for
t, said the Ft. Worth com-
was contracted for the in-
Blackburn Electric Ser-
lot received the equipment
traffic signal manufacturer,
was awarded the $27,497
ytheTHD in November,
jplfully, they (Blackburn) will
art d on it within the next 30 to
iysj depending on when they
ye he equipment,” Bockmon
past, Blackburn has instal
led traffic signals at 18 intersections
on Texas Avenue between State
Highway 21, north of Bryan, and
University Drive (FM 60) in College
Station at a combined cost of
$269,000.
The THD already has widened a
stretch of the Wellborn Road just
south of Jersey Street to include four
lanes plus a left turn lane. Wellborn
Road is four lanes wide from north of
Jersey Street to the University Drive
overpass.
Bockmon said traffic traveling
north and south on Wellborn Road
will he protected by the signal when
turning left onto Jersey Street from
either direction. Traffic turning left
onto Wellborn Road from Jersey
Street will not be protected, he said.
Bockman said the THD has re
ceived authorization from the Texas
Highway Commission to install traf
fic signals on South College Avenue
in Bryan at the following intersec
tions: Villa Maria, Sulphur Springs
Road, Old College Road and North
Avenue.
Traffic signal installation projects
scheduled for College Station in
clude : University Drive at East 29th
Street, Texas Avenue at Holleman
and Old Main Drive at the Wellborn
Road, just west of the Texas A&M
campus.
These seven installations will be
federally funded with grant of
$146,800 under the 1975 Urban Sys
tems Act. Contracts will be let later
this year, Bockman said.
irecognized organizations’
pus advertising prohibited
By RAY DANIELS
T Battalion Staff Writer
indbill says “Summer Jobs
able” and advertises excel-
« of keonfji
ler
i universi
id take tel
expenses)! Ti
m'al activ
expenses
oeiation
THURSDAY
i Sigma meets at 6 p.m.
it, wliicli
k show
; display
Houston Fi
len be pn
how
14.
Delta Chi meets at 7 p.m.
ler 510.
iocial Dance Club meets at 7
n MSG 224.
Issues presents “Leslie
at 7:30 p.m. in Rudder
mploye
•e report!
id Variable presents “Fear-
pire Killers” at 8 and 10
iivMSC 201.
B, Denur will talk about “Fluc-
andthe Kelvin Statement of
econd Law of Ther-
mics” at 4 p.m. in the
ry Building 231.
man Agricultural Society at
i. a. in Rudder Tower 301.
lets amls'-kc anical Engineers’ Wives at
at Star Furniture Com
iring your husbands,
naice Association at 7:30 p.m.
ic compel reehouse Apartments party
e” EddinS
ir Honor Society for the Ad-
ent of Women who will be
the fall of ’76 and are in
inmembership at 8 p.m. in
is Ornithological Society at
m. in the Oceanography-
logy Bldg. 112.
FRIDAY
&M Women’s Social Club
|sat 9:30 a.m. in MSC 201.
Cinema presents
[own at 8 p.m. in Rudder
ium.
A&M Wheelmen will leave
Fountain on a medium-
ike ride at 2 p.m.
ihemistry seminar will fea-
Chan Benedict of the Plant
s Department. He will speak
,m. in Heep Building 114.
’ SATURDAY
Class of 1978 presents its
ore ball at 8 p.m. in the MSC
lent opportunities for student job
hunters.
The leaflet, lying on a table in the
library, is an example of advertising
that is prohibited on the Texas A&M
campus.
Organizations not recognized by
the University cannot advertise on
campus except by direct mail,
phone, or in The Battalion.
This fall, an ad hoc committee was
appointed by Vice President of Stu
dent Services John Koldus, to study
the problem of advertising. The
committee, composed of students,
faculty and staff, wanted to review
every advertising item used on cam
pus, said Ron Blatchley, assistant di
rector of Student Affairs. It eventu
ally decided to establish basic
guidelines and pass them on to other
University departments, he said.
Many departments follow just the
guidelines, while others add more
stipulations.
One of the organizations with ad
ditional requirements is the Memo
rial Student Center. The Building
Studies Committee of the MSC
Council has recently passed mea
sures stating that all ad material
posted in the MSC must be ap
proved by the student programs of
fice. Staff member Don Rohel has
the responsibility^ of excluding any
thing that is not from University or
ganizations.
Enforcement of the rules around
campus is not organized in any man
ner other than departmental discre
tion, Blatchley said.
Blatchley said he personally takes
down any non-university ads he sees
and has contacted several businesses
to inform them of the violations.
Some of them feel that they have
the right to advertise on campus, he
said, but the University just does not
have the room.
J 929 clan
I,” willl*
, in HEC(
about
en a nij
IT),
il Janninj
n the
in CermaiJ
dmissioffij
cover
iprecial
HAIR
by
THE VARSITY
Tony’s
Pizza
Village
1313 So. College
Thursday
10c Beer Nile Again
Student iv/l.D.
Special
Lg. Pi zza
$2.85
Pool Room
Dance
Floor
:e
m is
'nt"
ie Cinema presents
town” at 8 p.m. in Rudder
rium.
'kanker Total Awareness will
| it 7:30 in Harrington 100.
SUNDAY
romets meets at 11 a.m. in MSC
AGGIES . . . DON’T DELAY!
Order Your Boots Now For Future
Delivery — Small Payment Will Do
YOUR BOOTS MADE TO ORDER
Convenient Lay-A-Way Plan
ONLY $100.00 A PAIR
We Also Have Spurs & Chains
Economy Shoe Repair & Boot Co.
109 E. Commerce
San Antonio, Texas 78205 — CA 3-0047
Chess Committee meets at 11
ii MSC 212.
Texas Water Utilities Board
at 6 p.m. in Rudder 601.
Jreasured
^JVlanorij
fill
he day you received your dia-
lond-remember the glow in
aureyes, the happy thought that
lis is forever? And indeed it is.
Dr your diamond today has the
ime beauty that it did then. Per-
apsyour setting, however, is not
:eping pace with current fashion,
it us show you how your orig-
lai diamond can be made more
leaningful with a modern mount-
ig. Stop in soon and discuss this
lecial service with our trained
emologist and designer.
MIMBER AMERICAN GEM SOCIETY )
Carl Bussells
iamond Room
• 3731 E. 29th
846-4708
|fwn 4 Country Center
Bryan, Texas
Industrial Engineers,
Aramco has plans for you
in Saudi Arabia.
The Arabian American Oil Company has some
excellent career openings for Senior Industrial and
Management Engineers in Saudi Arabia.
The challenge.
We are looking for alert, aggressive engineers
who will undertake responsibility for significant
industrial engineering projects and studies involv
ing manpower, equipment, and facility utilization
studies; major cost reduction studies; and institute
organization studies, job design, and job structure
development.
The qualifications.
Because of the demanding responsibilities of
theSe positions, it is preferable that you have an
engineering BS plus an MBA or MS in Industrial
Engineering. You will need a minimum of 5 years
progressively responsible experience. Duties
are in project I.E. assignments and studies,
and not in classical time study/MTM I.E. It is
highly desirable that your experience be in con
tinuous process industries such as petroleum
or chemical.
Why work in Saudi Arabia?
Working for Aramco in Saudi Arabia offers you
several big advantages. One is the opportunity to
save because of your overseas premium and cost
differential. Another is our liberal vacation policies
that give you the chance to travel worldwide. And
besides being paid a top salary, you are offered
excellent benefit programs. You will also find that
Aramco provides fine school, hospital, and
recreational facilities.
Send us your resume.
If you’re qualified, we would like to hear from
you. Send us a resume of your work and salary
history, and we will be in touch with you.
Mark Davis, Employee Relations Dept.
Aramco services company
1100 Milam Building, Houston, Texas 77002
Sbisa
Hall
9
Duncan Hall & Commons
Meal Schedule
Week Beginning
February 29 Thru March 6 Master
Menu No. 3
'Orange Juice, Coffee. Milk
‘Asst. Dry Cereal
"Grape. Strawberry & Peach Jelly
"Sausage Links
•Fried Eggs - Scrambled Eggs
*1. "Blueberry Hotcakes
•Toast - Oleo
Bacon
SUNDAY BREAKFAST
BEVERAGES
Grape Drink. Grapefruit Juice. Hot Chocolate. Hot Tea.
Coke. Sprite
ENTREES AND SOUPS
•Roast Boneless Pork Loin, SVa oz. w/Dressmg
Seconds on Dressing Only
Brown Gravy
•Cranberry Sauce
Baked Tuna & Noodles
DINNER
VEGETABLES AND FRUITS SALADS, RELISHES, DRESSINGS
'Fresh Frozen Mixed Vegetables Buttered Molded Fruit Float Salad
‘Tator Tots Spiced Applesauce
Zucchini Squash and Tomatoes Fruit Salad
Cherry Jello w/Whipmate Star
Whipped Grape Jello Parlait
"Tossed Salad, Cottage Cheese S
Italian Tomatoes
DESSERTS AND BREADS
Open Ice Cream Bar
"Hot Rolls
"Oleo
"Cherry Nut Cake
BEVERAGES
•Iced Tea. Hot Tea. Coflee, Hot Chocolate. Grape
Drink. Grapefruit Juice. Sprite. Coke. Pink Lemonade.
Fruit Punch, Pineapple-Grapefruit Juice, Orange Juice
Dressing: Bleu Cheese. French. 'Russian, Catsup
Fruit: Mixed Fruit
NO EVENING MEAL
‘Orange Juice. Coffee. Milk
*Ass t. Dry Cereal
‘Grape, Plum & Strawberry Jelly
*1. Blueberry Muffins
Pan Fried Bacon
*2. Jelly Fritters
Sausage Patties
MONDAY BREAKFAST
3. Continental Breakfast
Blueberry Muffins
Doughnuts
Sweet Rolls
Raisin Bread & White Bread
4 Scrambled Eggs
Fried Eggs
Hotcakes - Syrup
Sausage Patties
BEVERAGES
Grape Drink, Grapefruit Juice. Hot Chocolate, Hot Tea.
Coke. Sprite
ENTREES AND SOUPS
*Lasagna & Seconds
‘Baked Beans w/Franks, 2 ea & Seconds
VEGETABLES AND
"Turnip Greens w/Ham Base
"Whole Kernel Yellow Corn
Okra & Tomatoes
FRUITS
DINNER
SALADS, RELISHES. DRESSINGS
"Peach Marshmallow Mold
Apricot-Sliced Pear Salad
Cherry Jello Jewels
Macaroni Salad
‘Tossed Salad. Cottage Cheese & Italian Tomatoes
DESSERTS AND BREADS
‘Open Ice Cream Bar
"Chocolate Tarts
Fruit Float Parfait
"Lemon Merinque Tart
’Bread - Oleo
Snak' n Cake
BEVERAGES
"Iced Tea, Hot Tea. Coffee, Hot Chocolate. Grape
Drink, Grapefruit Juice, Sprite, Coke. Pink Lemonade.
Fruit Punch. Pineapple-Grapefruit Juice. Orange Juice
‘Beef & Vegetable Soup
‘Pastrami Sandwich
"Grilled Cheese Sandwich
Ham Salad Sandwich
"Potato Chips
*Frito Chips
Dressing: French. 1,000 Island. Green Goddess
Fruit: Pear Halves
•Relishes: Pickle Relish. Catsup. Mustard, Salad
Dressing
•Rye, Whole Wheat. White Bread
‘Chicken Fried Steak, 3 oz. & No Seconds
"Cream Gravy
Beef Turnovers & Seconds
"Steamed Rice
Pinto Beans w/Dry Salt Pork
"Buttered Spinach
SUPPER
Cherry-Lemon Layered Parfait
Ambrosia Salad
Egg & Green Onion Salad
•Raisin Slaw
Tossed Salad. Cottage Cheese & Italian Tomatoes
"Hot Rolls - Oleo
White Cake
"Lemon Cake
BEVERAGES
•Fruit Punch. Iced Tea. Hot Tea. Coffee. Hot Chocolate.
Grape Drink. Grapefruit Juice. Sprite. Coke. Pink
Lemonade. Pineapple Juice. *Milk, Chocolate and Low
Fat Milk at Commons. Orange Juice
Hamburgers
Hot Dogs
Chili
Frito Chips
Potato Chips
Dressings: Russian. French, Salad Dressing
Relishes: Pickle Relish. Catsup. Mustard. Salad
Dressing. Chopped Onion. Lettuce. Sliced
Tomato
Fruit Pear Halves
Hamburger Buns
Hot Dog Buns
"Pineapple-Grapefruit Juice. Coffee. Milk
"Grape, Strawberry & Apricot Preserves
'Assorted Dry Cereal
*1. Jelly Fritters
Pan Fried Ham
Syrup
*2 Blueberry Muffins
Pan Fried Bacon
TUESDAY BREAKFAST
3 Continental Breakfast
Chocolate Glazed Doughnuts
Pecan Rolls
Raisin Bread & White Bread
Jelly Fritters
4. Scrambled Eggs
Fried Eggs
French Toast
Syrup
Pan Fried Bacon
BEVERAGES
Grapefruit Juice. Hot Chocolate. Hot Tea. Orange Juice
Sprite. Coke. Grape Drink
ENTREES AND SOUPS
'Sloppy Joe on Bun & Seconds
Meatballs Stroqanoff & Seconds
VEGETABLES AND
"French Fried Potatoes
Buttered Snowflake Rice
’Cut Green Beans w/Ham Base
FRUITS
DINNER
SALADS, RELISHES. DRESSINGS
Under the Sea Salad
"Strawberry Jello w/Cottage Cheese
Waldorf Salad
Pickled Beets & Onions
Tossed Salad. Cottage Cheese & Peach Chunks
DESSERTS AND BREADS
"Open Ice Cream Bar
•Pear Cobbler
Ass't Cookies
"Buns
‘Bread - Oleo
Egg Custard Parfait
BEVERAGES
Fruit Punch, Iced Tea, Hot Tea, Coffee, Hot Chocolate.
Orange Juice, Grape Drink. Grapefruit Juice, Sprite.
Coke. Pink Lemonade. Pineapple-Grapefruit Juice
Chicken Salad Sandwich
Chicken Rice Soup
‘Pullman Ham Sandwich
"Grilled Cheese Sandwich
"French Fried Potatoes
Dressing: French. Russian. Salad Dressing
•Relishes: Sliced Pickles. Mustard. Catsup. Salad
Dressing
Fruit Peach Slices
"Whole Wheat, Rye, White Bread
I Cheese Ravioli & Seconds
1 "Barbecue Chicken & No Seconds
•Mashed Potatoes
Steamed Cabbage
"Boiled Buttered Carrots
SUPPER
Jellied Mexican Salad
Lime Jello w/Diced Pears
Strawberry & Lime Jello Jewels
Potato Salad
Stuffed Celery & Radish
"Combination Salad. Cottage Cheese & Italian
Tomatoes
Open Ice Cream Bar
Chocolate Bavarian Pie
"Apple Pie
Rice Pudding Parfait w/Whipmate Star
"Dinner Rolls - Oleo
Pumpkin Pie
BEVERAGES
Iced Tea. "Milk, Fruit Punch. Hot Chocolate. Grape
Drink. Grapefruit Juice, Sprite. Coke. Pink Lemonade.
Pineapple-Grapefruit Juice. Chocolates Low Fat Milk at
Commons. Orange Juice
Hamburgers
Hot Dogs
Chili
Potato Chips
Fnto Chips
Dressing: " 1.000 Island. Oil & Vinegar. French. Catsup
Fruit: Peach Slices
Relishes: Pickle Relish, Mustard, Salad Dressing.
Chopped Onion. Lettuce. Sliced Tomato
Hamburger Buns
Hot Dog Buns
'Pineapple-Grapefruit Juice, Coffee. Milk
’Grape. Strawberry & Apricot Preserves
‘Assorted Dry Cereal
"1. Doughnuts
Grilled Ham
*2. Scrambled Eggs
Sausage Patties
Toast & Oleo
WEDNESDAY BREAKFAST
3. Continental Breakfast
Chocolate, Glazed Doughnuts
Pecan Rolls
Raisin Bread & White Bread
Jelly Fritters
4 Scrambled Eggs
Fried Eggs
French Toast
Syrup
Sausage Patties
BEVERAGES
Grapefruit Juice. Hot Chocolate. Hot Tea. Orange Juice.
Coke. Sprite. Grape Drink
ENTREES AND SOUPS
"Beef Chopped Steak w/Gravy, No Seconds
‘Corn Dogs w/Mustard & Chili, 1 each & Seconds
VEGETABLES AND
"Scalloped Potatoes
"Buttered Mixed Vegetables
Harvard Beets
FRUITS
DINNER
SALADS, RELISHES, DRESSINGS
Whipped Cherry Jello Parfait
Under the Sea Salad
Apple. Celery & Pineapple Salad
"Cottage Cheese & Apricot Halves
Green Salad. Cottage Cheese & Italian
Tomatoes
DESSERTS AND BREADS
‘Open Ice Cream Bar
•German Chocolate Cake
White Cake
"Bread - Oleo
Tapioca Parlait w/Star
BEVERAGES
"Iced Tea. Hot Tea. Coffee. Chocolate. Grape Drink.
Grapefruit Juice. Sprite. Coke. Pink Lemonade. Fruit
Punch. Pineapple-Grapefruit Juice. Orange Juice
’Beef & Vegetable Soup
"Grilled Cheese Sandwich
'Sliced Chicken Sandwich
Potato Chips
Frito Chips
Dressing: French. 1.000 Island. Italian
‘Mustard - Catsup
Relishes. Pickle Relish. Mustard. Catsup. Salad
"Whole Wheat. White Bread
Tuna Salad Sandwich
Dressing
Fruit: Pineapple Ring
’Smothered Steak, No Seconds
Fish Almondine. 4 oz. & Seconds
"Mashed Potatoes
"Cream Style Corn
Steamed Rice
Brussel Sprouts
SUPPER
Molded Lemon Jello w/Whipped Topping
Banana Nut Salad
Marshmallow-Pineapple Slaw
Mexican Fiesta Salad
"Tossed Salad. Cottage Cheese & Italian
Tomatoes
Ice Cream
"Strawberry Short Cake
"Hot Rolls - "Oleo
Jelly Roll (Cherry)
BEVERAGES
iced Tea. Milk. "Fruit Punch. Hot Tea. Hot Chocolate.
Coffee. Grape Drink. Grapefruit Juice. Chocolate —
Low Fat Milk at Commons. ‘Chocolate Milk. Orange
Juice ^
Hamburgers
Hot Dogs
Chili
Frito Chips
Potato Chips
Dressing: Russian. French, ‘Bleu Cheese
Relishes: Pickle Relish. Catsup, Mustard, Salad Dres
sing. Diced Onion. Sliced Tomatoes. Leaf Lettuce
Fruit: Pineapple Rings
Hamburger Buns
Hot Dog Buns
‘Pineapple-Grapefruit Juice, Coffee, Milk
"Grape, Strawberry & Apricot Preserves
"Assorted Dry Cereal
I *1. Pan Fried Bacon
Hot Biscuits & Oleo
Scrambled Eggs
*2. Finger Steaks
Donuts
THURSDAY BREAKFAST
3. Continental Breakfast
Chocolate Glazed Doughnuts
Pecan Rolls
Raisin Bread & White Bread
Jelly Fritters
4 Scrambled Eggs
Fried Eggs
French Toast
Syrup
Pan Fried Bacon
BEVERAGES
Grapefruit Juice. Hot Chocolate. Hot Tea. Orange Juice.
Coke. Sprite. Grape Drink
ENTREES AND SOUPS
"Baked Fish w/Lemon Butter Sauce. 4 oz. and Seconds
"Braised Beef & Gravy & Seconds
VEGETABLES AND FRUITS
Buttered Yellow Com
•Noodles Buttered
‘Mustard Greens w/Ham Base
DINNER
SALADS, RELISHES, DRESSINGS
"Tropical Ambrosia
Cherry Jello
Lime Jello w/Grapefruit Sections
Carrot & Raisin Salad
Tossed Salad. Cottage Cheese & Diced Pears
DESSERTS AND BREADS
"Fruit Bar
"Open Ice Cream Bar
Cherry Fruit Vanilla Pudding Parfait
‘Bread - Oleo
Blueberry Crumble
BEVERAGES
’Grape Punch. Iced Tea. Hot Tea. Hot Chocolate. Cof
fee. Grape Drink. Grapefruit Juice. Sprite. Coke. Pink
Lemonade. Pineapple-Grapefruit Juice. Orange Juice
‘Beef & Noodle Soup
•Roast Beef Sandwich
"Grilled Cheese Sandwich
Ham Salad Sandwich
"Potato Chips
Frito Chips
Dressings: French. Russian. 1.000 Island
•Relishes: Pickle Relish. Mustard. Catsup. Salad
Dressing
Fruit: Mixed Fruit
’Whole Wheat. White Bread
’Grilled Steak & No Seconds
Corn Beef Hash & Seconds
"Baked Potatoes w/Sour Cream
*Cut Green Beans w/Ham Base
Yellow Hominy Buttered
SUPPER
"Fresh Green Salad
Carrot. Celery & Radish Salad
Lemon Jello Jewels
Red-White Cole Slaw
Yum Yum Salad
Fruited Rice Salad. Cottage Cheese & Italian
Tomatoes
"Cherry Struesel Pie
Dutch Apple Pie
"Dinner Rolls - Oleo
Bread Pudding Cup
Lemon Chess Pie
BEVERAGES
"Iced Tea, "Milk, Hot Tea. Hot Chocolate. Grape Drink,
Grapefruit Juice. Sprite. Coke. Pink Lemonade.
Pineapple-Grapefruit Juice. Chocolate Milk and Low Fat
Milk at Commons. Orange Juice
Dressings "French. Russian. 1.000 Island
Relishes: Salad Dressing. Catsup
Fruit Mixed Fruit
"Orange Juice, Coffee. Milk
*Ass t. Dry Cereal
‘Grape. Strawberry. Plum Jelly
*1. Coffee Cake
Finger Steaks
*2. Scrambled Eggs
Home Fried Potatoes
Pan Fried Bacon
Hot Biscuits
FRIDAY BREAKFAST
3. Continental Breakfast
Coffee Cake
Doughnuts
Cinnamon Rolls
Raisin Bread & White Bread
4 Scrambled Eggs
Fried Eggs
French Toast - Syrup
Toast - Oleo
Finger Steaks
BEVERAGES
Fresh Fruit. Pineapple Juice, Grapefruit Juice. Grape
Drink. Coke. Sprite. Hot Chocolate
ENTREES AND SOUPS
Fried Catfish, 2 oz.. 2 ea. & Seconds. Tartar Sauce
Sukiyaki Beef over Rice & Seconds
VEGETABLES AND FRUITS
’French Fnes
"Buttered Peas w/Whole Onions
Steamed Rice
DINNER
SALADS. RELISHES. DRESSINGS
"Grape Whip Topping Jello
Apricot-Pear Salad
Pineapple Cottage Cheese Salad
Carrot. Celery Stick. Egg Salad
Green Tossed Salad. Cottage Cheese & Italian
Tomatoes
DESSERTS AND BREADS
"Open Ice Cream Bar
"Bread - 'Oleo
Ass t Fruit Float Parfaits
’Chocolate Macaroon Snack N Cake
Cherry Nugget Tarts
BEVERAGES
"Iced Tea. Hot Tea. Coffee. Hot Chocolate, Grape
Dnnk, Grapefruit Juice. Sprite. Coke. Pink Lemonade.
Fruit Punch. Pineapple-Grapefruit Juice. Orange Juice
’Beef and Vegetable Soup
•Grilled Cfeese Sandwich
’Sliced Turkey Sandwich
Tuna Salad Sandwich
‘French Fried Potatoes
Dressing French. Oil & Vinegar. Tartar Sauce. Hot
Sauce
•Relish: Pickle Relish. Salad Dressing. Mustard. Catsup
Fruit: Apricot Halves
'Whole Wheat Bread
"White Bread
■ /
'Grilled Pork Chops. No Seconds w, Applesauce
Enchiladas W'Chili & Cheese & Seconds
Pinto Beans w Salt Pork
'Rice, Snowflake
‘Spinach w/Boiled Eggs
SUPPER
Mexican Salad
Lime Jello wiFruit Cocktail
Egg & Green Onion
Whipped Strawberry Jello Parfait
‘Tossed Salad. Cottage Cheese & Italian
Tomatoes
Chocolate-Coconut Cookies
"Dinner Rolls - "Oleo
Ginger Bread Cake w Lemon Sauce
& Whipped Topping
"Cheese Cake
BEVERAGES
Iced Tea. ’Milk. Hot Tea, Hot Chocolate. Grape Drink.
Grapefruit Juice. Sprite. Coke. 'Pink Lemonade. Fruit
Punch. Pineapple-Grapefruit Juice. Chocolate Milk &
Lowfat Milk at Commons. Orange Juice
Hamburgers
Hot Dogs
Chih
Frito Chips
Potato Chips
Dressings Russian. French. • 1.000 Island
Relishes Pickle Relish. Catsup. Mustard. Salad Dres
sing. Diced Onion. Sliced Tomatoes. Leaf Lettuce
Fruit Apricot Halves
Hamburger Buns
Hot Dog Buns
’Pineapple Juice. Coffee. Milk
"Grape. Peach & Apple Jelly
'Ass t Dry Cereal
*1. Scrambled Eggs
Grilled Ham
Toast - Oleo
*2 Coffee Cake
Grilled Ham
SATURDAY BREAKFAST
3 Scrambled Eggs
Fried Eggs
Bacon
BEVERAGES
Grape Drink. Grapefruit Juice. Coke. Sprite. Hot Tea.
Hot Chocolate. Orange Juice
ENTREES AND SOUPS
"Fned Chicken. 1/8 cut, 2 each & i Second
Pan Fried Liver & Onions. Gravy. 1 ea & Seconds
Fried Catfish (Sbisa)
VEGETABLES AND FRUITS
"Lyonnaise Potatoes (1)
"Mixed Vegetables
Turnip Greens w/Ham Base
DINNER
SALADS. RELISHES. DRESSINGS
•Macaroni Salad
Cherry & Lemon Layered Jello Parfait
Whipped Grape Jello in Glass
Apple. Celery & Pineapple Salad
"Green Salad. Cottage Cheese & Italian
Tomatoes
DESSERTS AND BREADS
Open Ice Cream Bar
"Chocolate Cake
"Bread - ’Oleo
BEVERAGES
"Punch. Iced Tea. Hot Tea. Hot Chocolate. Grape Drink.
Grapefruit Juice. Pink Lemonade. Sprite. Coke. Orange
Juice
Dressing French. 1.000 Island. Green Goddess
Fruit: Peach Halves
"Grilled Smoked Pork Chops w Applesauce. 3 oz & 2
ea No Seconds
Chili & Beans a Seconds
•Hash Brown Potatoes
‘Cut Green Beans w'Ham Base
Navy Beans w/Salt Pork
SUPPER
"Applesauce
Sunset Salad
Fluffy Tropical Fruit Salad
Spiced Beets
Raspberry Fruited Jello Parfait
"Tossed Salad. Cottage Cheese & Italian
Tomatoes
"Chocolate Eclair
"Hot Rolls & "Oleo
"Iced Tea. "Milk, Fruit Punch. Hot Chocolate. Hot Tea.
Grape Dnnk. Grapefruit Juice. Pink Lemonade. Coke.
Sprite. Chocolate & Low Fat Milk at Commons. Orange
Juice
Dressings: Russian. French, Bleu Cheese
Fruit Peach Halves
This menu
is recommended by the student menu board Please contact your menu board member il you desire changes in the menu.
All items served at Sbisa and Commons ‘Items served at Duncan Hal
Breakfast 1 and 2 served in opposite wings of Duncan Hall Due to limited equipment it is impossible to serve the same breakfast varieties in both wings at one time.
THIS MENU IS SUBJECTTO CHANGE WITHOUT NOTICE buE TO POSSIBLE FOOD SHORTAGES FROM SUPPLIERS