Book Mart quits buying textbooks The Student Government Book Mart will no longer be able to buy used textbooks. Jeff Dunn, student body president, said the decision to stop buying used books was necessary due to a lack of funds. How ever, he did note that the book mart will continue to sell used books through the summer and fall semesters. Student Government Executive Director, Mary Ellen Martin said that a limited amount of funds are available to begin repur chasing used books in the fall. She noted however that books would be bought in the fall on a selective basis only until more funds are available. Martin also said that book mart operations will move at the end of the current semester to the old student programs office on the ground level of the old MSG. THE BATTALION WEDNESDAY, MAY 14. 1975 Page 7 Input on committees examined By STEVE GRAY City Editor Kwitcherbitchin’. That’s not a German word but a term often used by students at Texas A&M who claim no one ever listens to their complaints about the uni versity. Some students say they feel they have no recourse but to give up and save their breath. However, there are some 77 committees which allow some sort of student input or already have a student representative. Many uni versity committees, however, are composed mostly of administrative and faculty members. The lack of response to student input by some committees appears to be a two-fold problem. Steve Eberhard, past student body president, said quick response to student interests is hampered by a combination of apathy on the part of student committee members and the possible intimidation of student members by faculty members on committees. “Some students on committees feel they have to go to the meetings and just listen to what the faculty members have to say,” Eberhard said. “The real crux of the situation is that they (students) feel intimi dated by so many administrators.” Apathy, he said, is caused mainly by students dropping out of com mittees because they just don’t have enough time. “The bad thing is that students with a lot of initiative in the begin ning tend to become disinterested in committee work and drop out be cause of their course loads, ” he said. “That’s why some committees fail to meet more than once a year. Eberhard cited the U.S. Volun teer Programs Committee as a vic tim of poor student interest. The program was set up to provide stu dent volunteers to help with local charity fund drives and similar pro jects. The committee dissolved last year but may be revitalized next fall if there is enough interest, Eberhard said. The advisory Committee on Fa culty Evaluation Procedures, which had not met for four or five years until recently, is now one of the □a SKAGGS N 'ALBERTSONS DRUGS & FOODS Del 1TI o nt r DEL MONTE ROUND-UP Del monte ML MEAT OR Mi KEF ••••••••••••••••« CUDAHY BAR S WEINERS FISHERBOY JUST HEAT & SERVE FISH STICKS SKAGGS ALBERTSON'S AMERICAN SLICED CHEESE. LONE STAR ALL VARIETIES LUNCHMEAT 12 OZ. PRO. 67 c 3i*1 •63 c 41 c oz. PRO. OZ. PRO. TENDA MADE JUST NEAT l SERVE FRESH DRESSED U.S.D.A. GRADE A WHOLE STEAK FRITTERS .88 c A#ti# m ■# CW,TIR nOC CHUCK STEAK ™ *98 c BONELESS - U.S.D.A. CHOICE BEEF * mmaa RIB EYE STEAK „ , 2 M JANET LEE NO. 1 SLICED BACON *4 00 SLICED BACON ?1 28 , SWISS U.S.D.A. CHOICE BEEF CHUCK ARM CUT DEL MONTE CATSUP 14 OZ. BOTT. DEL MONTE GREEN BEANS H OZ. TIN BOILED HAM —-r .2” CORNED BEEF ,2" BLACK RIND CHEDDAR I 88 POTATO SALAD u65 c INSTORE BAKERY! CARROT CAKES CREAM STYLE CORN *.-«•« 3£ $ 1 SOUR KRAUT «■??« .4 £ $ 1 INSTANT TEA fc*1 4, HYDROX COOKIES “ i59 c FARM FRESH PRODUCE LARGE 8 IN TWO LAYER DINNER ROLLS COFFEE CAKE » 89* ANGEL FOOD CAKE i»*l 19 WE SPEOAUZE IN DECORATED CAKES FROZEN FOODS SHERBET 99 FORfMOST ALL FLAVORS <>GAl. ROUND- PATIO MEXICAN OR ItEF ENCHILADA 12 OZ. PKG.. DINNERS 38 ALfERTSOIIS CRINKLE CUT 2 LB* 4* •• • POTATOES 75 WESTPAC • OZ. PKG.. CAULIFLOWER 37 S OZ PKG MN* RHUS 41 MRS. PAUL S i VINE RIPE CANTALOUPE NOW IN SEASON FOR ONLY TOMATOES V«V68 C CABBAGE .... s . 0 . l . l ?."f.*f?.‘. l . l . 6 ““ 11..II c CELERY HEARTS .49 £ RED POTATOES u15 c GREEN BEANS YOUNGIN SFASON l| AJAX POWMRft NTIRGENI S4 OZ PIG $]69 UNIVERSITY SQ. AT COLLEGE AVE. OPEN 7A.M. TIL MIDNITE DAILY OPEN 9A.M. TIL MIDNITE SUNDAY most active committees. Eberhard said it has met twice a month since last fall. “It wasn’t until we started ac tively pursuing the issue of profes sor evaluation did we begin getting a lot of student interest,” he said. Eberhard said the Honors Prog ram Committee, which has more fa culty than student members, has been actively working on a prop osed program which would allow honors program undergraduates to do research on the graduate level. He said the program might start as early as next fall if it is approved by the university. Eberhard said there are several committees that have potential for serving students but are not being utilized. He said the International Student Advisory Committee and the Long Range Campus Planning Committee were good examples. Battalion reporter Jim Peters, in a recent commentary, said none of the established campus planning committees were ever consulted as to the furnishings in the new Memorial Student Center complex. President Williams established the campus planning committee three years ago in an attempt to draw stu dent input on campus planning. However, it has not met since last spring. Dr. John J. Koldus, administra tive vice president for student ser vices, said he was not sure why the campus planning committee was not consulted on the interior design of the MSG. He said he had worked in the past with the committee on the master plan for the campus which designated, for example, lo cations of roads and buildings. “The biggest problem with com mittee structures,” Koldus said, “is that faculty members usually serve on a continuing basis whereas stu dents might serve for only a year. ” He said most committees recog nize student input but sometimes disagree over what students actually desire. “Sometimes people don’t want input but just want to have their way,” Koldus said. “Committee work is always a compromise.” Koldus said he disagreed with Eberhard’s contention that students are intimidated by the number of faculty and administrators on uni versity committees. “I think it’s the nature of the per sonalities of the faculty and adminis trators on committees that students might fedl intimidated by, ” he said. Koldus said he did not want to see faculty members evaluated unless the results were sent to the respec tive department heads in order to possibly improve upon course guidelines. The four university committees that report to Koldus are the Books tore Allocations Committee, MSC Council, Traffic Panel and the Who’s Who Committee. He said all of them have been active this year except for the Bookstore Allocations Committee. “It was originally designated as an advisory committee,” Koldus said, “but it never functioned in an advis ory capacity. Koldus had renamed it as an allocations committee last summer. Koldus said he had originally planned to eliminate the U.S. Vol unteer Programs Committee but now says he plans to reappoint a new one in the fall. “Tom Walker was coming up with some plans for that committee but he got bogged down while running for student body president and did not pursue his plans,” he said. As far as student apathy on com mittees is concerned, Koldus ag reed with Eberhard. “Committee work is not easy and, in the end, a lot of students realize that work is not what they had in miqd. ” — f^ThereJsa^ ; difference!!! * * PREPARE FOR: I L S A T Over 35 years of experience and success • Small classes • Voluminous home study materials • Courses that are _ constantly updatec Make-ups for missed lessons THOUSANDS HAVE RAISED THEIR SCORES Call: 214 750-0317 or Write: 11300 No. C. Exp. Dallas, Tex. 75231 For class schedules : KAPLAN if EDUCATIONAL CENTER SL ^ 167 Kk TESY PREPARATION ecialists since 193* 1675 East 16th Strv*1 Brooklyn. N Y 11229 # (212)336-5300 Branches in Major U.S. CitiAs