Pair® 7 Sbisa Hall, Duncan Hall & Commons Meal Schedule Week Beginning April 21 Thru. April 27, 1974 Master Menu No. 5 ICoffee, Milk fAss't. Dry Cereal ^hilled Peaches Vied Eggs ,ink Sausage llueberry Hotcakes ■Seafood Plattter (Stuffed Crab) (1) ♦Green Peas w/Onion ! I Fried Whiting (2-Oz.), and Seconds * French Fried Potatoei I Shrimp (2 ea.) w/Cocktail Sauce Turnip Greens w/Han ENTREES AND SOUPS •Toast - Oleo •Grape Jelly, Strawberry & Peach Preserves •Bacon VEGETABLES AND FRUITS Sauce SUNDAY Breakfast Dinner SALADS, RELISHES. DRESSINGS Fruit Salad •Cole Slaw •Cherry Pie Strawberry Jello w/Pear Halves Fruit Float Parf Whipped Grape Jello Parfait •Hot Rolls - Oleo Tossed Salad, Cottage Cheese and Italian Tomatoes DESSERTS AND BREADS Open Ice Cream Bar ♦Cherry Pie BEVERAGES Dressings: French, 1,000 Island, Bleu Cheese Relishes: Mustard, Catsup, Salad Dressings Fruit: Tropical Fruit Supper NO EVENING MEAL I Tomato Juice, Coffee, Milk •2. Apple Stru I Jream of Wheat Broiled Ha I Jrape, Strawberry & Plum Jelly ^Ass't. Dry Cereal Scrambled Eggs Hash Brown Potatoes ot Biscuit! ENTREES AND SOUPS VEGETABLES AND FRUITS iPrito Pie G-Oz. & Seconds French Fried Potatoes Peef Baron over Rice 4-Oz. & Seconds ’Buttered Rice •Steamed Spinach w/Ham Base MONDAY Breakfast 3. Continental Breakfast Glazed Doughnuts Apple Strudel Rolls Pecan Rolls White Bread - Raisin Bread Fried Eggs Toast - Oleo Broiled Ham Syrup - Hotcakes Pineapple Juice, Grapefruit Juice, Drink, Cola, Sprite Hot Chocolate , Grape Dinner SALADS. RELISHES. DRESSINGS DESSERTS AND BREADS •Red Cherry Jello w/Bananas Chocolate Chip Cookies Marinated Vegetable Salad Ice Cream Pineapple Snooky Salad ’Bread - Oleo Pear & Grated Cheese ’Butterscotch Pudding Tossed Salad, Cottage Cheese Orange Jello Parfait w/Apple Nuggets Juice and Italian Tomatoes BEVERAGES I leef & Vegetable Soup - Crackers I Irilled Cheese Sandwich Bhced Chicken Sandwich Ham Salad Sandwich •Frit® Chips - Potato Chips French Fried Potatoes Dressings: French, Oil & Vinegar, 1,000 Island •Relishes: Pickle Relish, Salad Drei Mustard, Catsup •Lettuce Salad Fruit: Diced Pears •Whole Wheat, White Bread rbecue Sliced Beef 3Vfc-Oz. A No Seconds !hicken Tetrezinni G-Oz. & Seconds •Ranch Style Beans •Potato Salad Italian Green Beans Supper Carrot, Celery Stick, Radish Salad Lime Jello w/Fruit Cocktail Boiled Egg & Green Onion Fruited Rice Salad Carrot & Radish Salad •Green Salad, Cottage Cheese and Italian Tomatoes •Apple ! •Bread •Oleo •Iced Tea, ’Milk, Coffee, Fruit Punch, Hot Tea, Hot Chocolate, Tang, Grape Drink, Grapefruit Juice, Sprite, Cola, Pink lemonade, Pineapple-Grapefruit Juice, Chocolate & Low Fat Milk •Piquant Dressing—Mayonaise Dressings: French, 1,000 Island, Green Goddess Fruit: Diced Pears TUESDAY ■Grapefruit Juice, Coffee, Milk ■Ass't. Dry Cereal ■Grape, Strawberry & Plum Jelly |*l. Pineapple Rolls Pan Fried Bacon •2. Scrambled Eggs Hash Brown Potatoes Hot Biscuits • Oleo Sausage Patties Breakfast 3. Continental Breakfast Glazed Doughnuts Apple Strudel Rolls Pecan Rolls White Bread 4. Fried Eggs French Toast - Syrup Toast - Oleo Sausage Patties Pineapple Juice, Grape Drink, Grapefruit Juice, Hot Cocoa, Cola, Sprite ENTREES AND SOUPS Grilled Chopped Steak w/Gravy l ea. A Seconds Spaghetti & Meat Sauce VEGETABLES AND FRUITS •Mashed Potatoes •Blackeyed Peas w. Salt Pork Glazed Carrots Dinner SALADS. RELISHES. DRESSINGS Spiced Applesauce Sliced Pineapple & Cottage Cheese •Orange Jello w/Fruit Cocktail Raspberry & Black Cherry Jello Jewels Tossed Salad Combination Salad, Cottage and Italian Tomatoes DESSERTS AND BREADS ♦Orange Delight Cake Rice Pudding w)Cherry Nuggets A Jubilee Top •Bread BEVERAGES •Iced Tea, Grape Punch, Hot Tea, Coffee, Hot Cocoa, Tang, Grapefruit Juice, Cola, Sprite, Pink Lemonade, Fruit Punch, Pineapple-Grapefruit Juice Beef & Rice Soup - Cracker* Pullman Ham Sandwich Grilled Cheese Sandwich Tuna Salad Sandwich •Potato Chips - Frito Chips Dressings: French, 1,000 Island, Bleu Cheese •Relishes: Pickle Relish, Mustard, Catsup Salad Dressing Lettuce Salad Fruit: Peach Chunks “Whole Wheat, White A Rye Bread Grilled T-Bone Steak Au Jus Chili & Macaroni 4-07.. & 3-Oz. Seconds •Baked Potato •Cut Green Beans w/Ham Base Whole Kernel Corn Supper •Molded Apple Salad Lime Jello Parfait w/Pineapple Chunks on Top Macaroni Salad Waldorf Salad •Jalapeno Peppers Green Salad, Cottage Cheese and Italian Tomatoes •Apple Crumble Cobbler •Oleo •Crackers •Dinner Rolls •Punch, ’Milk, Coffee, Hot Tea, Hot Cocoa, Tang, Grapefruit Juice, Cola, Sprite, Pink Lemonade, Fruit Punch, Pineapple-Grape- fruit Juice, Chocolate A Low Fat Milk | Rehshes^Salad^DressinK, Catsup WEDNESDAY Tang, Coffee, Milk Ass’t. Dry Cereal ’Grape, Strawberry & Peach Preserves 1. Jelly Fritters Ham •2. Quick Coffee Cake Sausage Links Breakfast 3. Continental Breakfast Glazed Doughnuts Coffee Cake Jelly Fritters Raisin A White Bread 4. Fried Eggs Scrambled Eggs Hotcakes - Syrup Toast Sausage Links Pineapple Juice, Grape Drink, Grapefruit Juice, Hot Chocolate, Cola, Sprite ENTREES AND SOUPS •Pizza 4-0z. •M Curry 4-Oz. over Rice fl VEGETABLES AND FRUITS •Baked Pork A Beans •Snowflake Rice •Buttered Squash Potato Salad (General Foods) Dinner SALADS, RELISHES. DRESSINGS •Lime and Orange Layered Jello Cherry Jello w/Sliced Peaches Red & White Cole Slaw Stuffed Celery A Radish Salad Tossed Salad, Cottage Cheese and Italian Tomatoes DESSERTS AND BREADS •Yellow Cake •Bread Tapioca w Blueberry Nuggets •Oleo BEVERAGES ♦Orange Punch, Grape Punch, Hot Tea, Coffee, Hot Cocoa, Tang, Cola, Grape fruit Juice, Sprite, Pink Lemonade, Pineapple-Grapefruit Juice 'Beef & Vegetable Soup - Crackers •Pastrami Sandwich •Grilled Cheese Sandwich Chicken Salad Sandwich •Frito ('hips - Potato Chips Dressings: French, Bleu Cheese 1,000 Island •Lettuce Salad •Relishes: Mustard, Catsup, Salad Dress ing,, Pickles Fruit: Pineapple Chunks •Rye, White A Whole Wheat Bread Ham Steak 5-Oz. No Seconds w/Cream Gravy Sweet & Sour Cube Chicken w/Lue Cue Sauce & Water Chestnuts 4-Oz. & Seconds •Mashed Potato •Green Peas w/Gran. Onion Fluffy Rice •Applesauce Supper Whipped Grape Jello Banana Nut Salad Cardinal Salad Ambrosia Salad •Combination Salad, Cottage Cheese and Italian Tomatoes •Strawberry Whip A Chill Pie •Hot Dinner Rolls ♦Oleo •Iced Tea, ’Milk, Coffee, Hot Tea, Hot Cocoa, Tang, Grapefruit Juice, Cola, Sprite, Pink Lemonade, Fruit Punch, Pineapple-Grapefruit Juice, Chocolate Low Fat Milk at Commons Hamburgers Hot Dogs Chili Frito Chips Potato Chips Dressings: ’French, 1,000 Island, Bleu Cheese Relishes: Mustard, Salad Dressing, Chopped Onions, Catsup Fruit: Pineapple Chunks THURSDAY •Pineapple Juice, Coffee, Milk 'Ass’t. Dry Cereal \ ’Oatmeal 'Grape Jelly, Strawberry & Peach Preserves *1. Peach Coffee Cake Sausage Patties ♦2. Jelly Fritters Pan Fried Bacon Breakfast 3. Continental Breakfast Glazed Doughnuts Coffee Cake Cherry Strudel Rolls Raisin & White Bread 4. Fried Eggs Scrambled Eggs Hotcakes - Syrup Toast Pan Fried Bacon Pineapple Juice, Grape Drink, Grapefruit Juice, Hot Chocolate, Cola, Sprite ENTREES AND SOUPS Beef Pie w/Biscuit Topping 4-0z. & Seconds ‘Hot Tamales w/Chili 2 ea. & Seconds VEGETABLES AND FRUITS •Tater Tots Buttered Carrots ♦Buttered Green Beans w/Ham Base Spanish Rice Dinner SALADS, RELISHES. DRESSINGS •Cherry Jello w/Pear Halves Under-the-Sea Salad Sliced Beet & Onion Carrifruit Salad Tossed Salad, Cottage Cheese and Italian Tomatoes DESSERTS AND BREADS Chocolate Eclair •Bread - Oleo ♦Vanilla Pudding w/Raspberry Nuggets BEVERAGES •Iced Tea, Grape Punch, Hot Tea, Coffee, Hot Cocoa, Tang, Grapefruit Juice, Cola, Sprite, Pink Lemonade, Fruit Punch, Pineapple-Grapefruit Juice ‘Beef Sl Noodle Soup - Crackers 'Grilled Cheese Sandwich ’Corned Beef Sandwich •Potato Chips - Frito Chips Dressings: French, 1,000 Island Green Goddess Fruit: Mixed Fruit •Chopped Lettuce •Relishes: Musard, Salad Dressing, Pickle Relish Molded Apple Nugget Salad Lemon Jello w/Fruit Cocktail •Whole Wheat, Rye, White Bread •Roast Turkey 2-Oz. Si Seconds ’Giblet Gravy •Corn Bread Dressing ! 'Cranberry Sauce •Buttered English Peas w/Gran Onion •Candied Sweet Potatoes Buttered Golden Autumn Corn Supper Whipped Raspberry Jello Parfait w/Cottage Cheese Marinated Vegetable Salad •Combination Salad, Cottage Cheese and Italian Tomatoes Dressings: ’French, 1,000 Island, Bleu Cheese Fruit: Mixed Fruit ’•Ass’t. Cookies Ice Cream •Hot Rolls - Oleo •Fruit Punch, ’Milk, Coffee, Hot Tea, Hot Cocoa, Tang, Grape Drink, Grapefruit Juice, Sprite, Cola, Pink Lemonade, Pineapple-Grapefruit Juice, Low Fat & Chocolate Milk at Commons Hamburgers Franks Chili Frito Chips - Potato Chips Lettuce, Tomato Relishes: Mustard, Salad Dressing, Chopped Onion, Catsup FRIDAY 'Tang, Coffee, Milk 'Grape Jelly, Strawberry & Peach Preserves 'Ass’t. Dry Cereal ’Fresh Fruit *1. Scrambled Eggs Pan Fried Bacon Toast - Oleo •2. Cherry Strudel Rolls Broiled Ham Breakfast 3. Continental Breakfast Glazed Doughnuts Cherry Strudel Rolls Nut Rolls White & Raisin Bread 4. Fried Eggs French Toast Syrup Broiled Ham Pineapple Juice, Grape Drink, Grapefruit Juice, Hot Chocolate, Cola, Sprite ENTREES AND SOUPS ’Breaded Shrimp f> ea. & No Seconds 'Cocktail Sauce Fried Liver & Onions 4-Oz. & Seconds VEGETABLES AND FRUITS •Tri Tatars •Buttered Mixed Vegetables Club Spinach Dinner SALADS, RELISHES. DRESSINGS Cherry Jello wMiniature Marshmallows •Fruit Slaw Lemon & Raspberry Jello Jewels Molded Orange & Carrot Salad Tossed Salad, Cottage Cheese and Italian Tomatoes DESSERTS AND BREADS •Peach Cobbler Peach Fruit Float ♦White Bread - Oleo BEVERAGES •Iced Tea, Orange Punch, Hot Tea, Coffee, Hot Cocoa, Tang, Grapefruit Juice, Cola, Sprite, Pink Lemonade, Fruit Punch, Pineapple-Grapefruit Juice •Green Pea Soup - Crackers •Roast Beef Sandwich •Grilled Cheese Sandwich Tuna Salad Sandwich •Frito Chips - Potato Chips Dressings: French, Bleu Cheese, 1,000 Island •Relishes: Mustard, Salad Dressing, Pickle Relish, Catsup Lettuce Salad Fruit: Tropical Fruit •Whole Wheat Bread •White Bread II ’Breaded Pork Chops 2 ea. & No Seconds ’French Fried Potatoes II ’Cream Gravy Scalloped Corn II Braised Beef & Noodles 4-Oz. & Seconds •Broccoli Buttered Supper Lime Jello w/Sliced Pineapple Green Onion, Celery, Radish Salad Three Bean Salad •Lettuce Salad, Cottage Cheese and Italian Tomatoes •Lemon Meringue Pie •Hot Rolls •Oleo •Pink Lemonade, Fruit Punch, ’Milk, Cof fee, Hot Tea, Hot Cocoa, Tang, Grape Drink, Grapefruit Juice, Sprite, Cola, Pineapple-Grapefruit Juice, Low Fat A Chocolate Milk Hamburgers (Commons Only) Franks (Commons Only) Chili Frito Chips - Potato Chips Dressings: ’Salad Dressing, French, 1,000 Island Relishes: Chopped Onions, Mustard, Catsup, Salad Dressing Lettuce - Sliced Tomatoes Fruit: Tropical Fruit SATURDAY •Tah^, Coffee, Milk •Ass’t. Dry Cereal 'Grape Jelly, StVewberry & Peach Preserves *1. Cherry Strudel Rolls •2. Scrambled Eggs Link Sausage (1) Toast - Oleo Breakfast 3. Fried Eggs Hotcakes - Syrup Pineapple Juice, Grape Drink, Grapefruit Juice, Hot Chocolate, Cola, Sprite ENTREES AND SOUPS ’Chicken Fried Steak 3-Oz. ’Cream Gravy Barbecue Beef on Bun 4-Oz. & Seconds VEGETABLES AND FRUITS •Whole Green Beans •Lyonnaise Potatoes Buttered Squash Dinner SALADS, RELISHES. DRESSINGS Lime Jello Parfait Macaroni Salad Deviled Eggs •Lettuce and Celery Salad Cottage Cheese A Italian Tomatoes DESSERTS AND BREADS •Honey and Spice Cake •Bread - Oleo BEVERAGES •Iced Tea, Tang, Hot Tea, Coffee, Hot Cocoa, Grapefruit Juice, Cola, Sprite, Pink Lemonade, Fruit Punch, Pine apple-Grapefruit Juice essings: ’French, 1,000 ! Bleu Cheese •Roast Beef & Gravy 3V&*Oz. No Seconds ’Snowflake Buttered Potatoes Frankfurters w/Chili 2 ea. & Seconds Sauerkraut •Buttered Carrots Supper Yum Yum Salad Pear & Apricot Salad Raspberry Jello Parfait •Tossed Salad, Cottage Cheese and Italian Tomatoes •Cheese - Apple Crisp •Bread - Oleo •Iced Tea, *Milk, Hot Tea, Coffee, Hot Cocoa, Grapefruit Juice, Cola, Sprite, Pink Lemonade, Fruit Punch, Pine apple-Grapefruit Juice, Tang Dressings: French, 1,000 Island •Green Goddess Relishes: Pickle Relish, Mustard, Catsup Diced Onions •Items served at Duncan Hall. Breakfast 1 and 2 served in oppoait® wings of Duncan. THIS MENU IS SUBJECT TO CHANGE WITHOUT NOTICE DUE TO POSSIBLE FOOD SHORTAGE FROM SUPPLIERS. THE BATTALION WEDNESDAY, APRIL 17, 1974 Hearst kidnapping involves robbery, trial, pictures SAN FRANCISCO ) Donald D. DeFreeze, the alleged master mind of the terrorist Symbionese Liberation Army, was named by the FBI Tuesday as the mystery man who led heiress Patricia Hearst and three other women in a violent bank robbery. Police said the previously un identified man shot and wounded two passers-by as he fled the bank with his band of female follow ers. A federal arrest warrant said DeFreeze, an escaped convict who took the name “Cinque” after an African chief, was being sought for federal bank robbery. Bail was set at $500,000. A police investigator said Tuesday the robbery may have been staged to show off Miss Hearst as a “converted” member of the SLA. “We are discussing the possibil ity very thoroughly that this was a staged job to show off Patty Hearst as a member of their ranks,” said Police Capt. Mor timer Mclnemey. A federal warrant issued Mon day night identified Miss Hearst, 20, as a carbine-carrying member of a heavily armed gang that rob bed $10,960 from the Hibernia Bank’s Sunset District branch Monday and shot two passers-by. ★ ★ ★ BERKELEY ,Calif. ) _ Pic ture posters of Patricia Hearst holding a machine gun, with the words “We love you Tania,” my steriously appeared on the Uni versity of California’s Berkeley campus Monday—but by Tuesday they were all gone. The large posters printed on yellow paper contained no indica tion of their origin and no source for them has been revealed since they first appeared in east Oak land last week. The photograph was a repro duction of the color picture sent to Miss Hearst’s parents April 3 along with a taped message that the 20-year-old newspaper heir ess would “stay and fight” along side the terrorists that kidnaped her Feb. 4 from a Berkeley apart ment. A newspaper, the “Berkeley Barb,” reprinted the picture on its front page last week, but a spokesman for the paper said Tuesday he had no idea of the source of the posters or the rea son for their distribution. ★ ★ ★ OAKLAND, Calif. ) — Two alleged Symbionese Liberation Army “soldiers” pleaded innocent Tuesday to the ambush murder of Oakland school Supt. Marcus Foster Nov. 6. Joseph Remiro, 27, and Rus sell Little, 24, also pleaded inno cent to the attempted murder of Foster’s aide, Robert Blackburn. Foster and Blackburn were shot with a burst of cyanide bullets outside the city’s school admin istration building. The two men have been called SLA “soldiers” in communiques issued by the terrorist group which claims responsibility for slaying Foster and kidnaping newspaper heiress Patricia Hearst from her Berkeley apartment Feb. 4. Superior Court Judge William J. McGuiness continued the case until April 30 when he will rule on a defense motion for a change of venue and bail. Students will begin preregistra tion activities for the 1974 Fall Semester on April 29, announced TAMU Registrar R. A. Lacey. The preregistration period will extend from the 29th to May 3, and will be conducted from 8 a.m.- 5 p.m. during the five-day pre registration week, Lacey said. Only those students who are currently enrolled for the 1974 Spring Semester at TAMU will Dr. George F. Carter, distin guished professor of geography, has been named a Piper Professor of 1974. The designation by the Minnie Stevens Piper Foundation of San Antonio includes a $1,000 honorarium. Carter has gained nationwide attention in recent years concern ing his theories about the an tiquity of man in America. He contends man first came to North American about 100,000 years ago, while most of his colleagues believe the date is between 12,000 James Jenner, a public defend er representing Little, told the court that the venue motion will be based on what he regards as continuing prejudicial pretrial publicity. Jenner and Remiro’s attorney, Edward S. Merrill, argued for bail on grounds that the slaying oc curred last year before the death penalty was reinstated in Calif ornia. The state Supreme Court ruled last week that bail should be available to all defendants ex cept those charged with capital crimes. be eligible for preregistration. Each student, graduate and undergraduate, will report to the head of his major department or authorized representative to se cure registration card packets. Lacey noted that students are advised to utilize Fall course schedules to work out a trial schedule before preregistration, avoiding time conflicts when final class schedules are made. and 25,000 years. Support, how ever, is being found for dates more nearly coinciding with the TAMU professor’s concept. The Minnie Stevens Piper Foundation was founded in 1950 to support charitable, literary, scientific or educational under takings in Texas. It established the Piper Professor awards in 1958 “to bring added recognition to outstanding achievement in the teaching profession in colleges and universities.” Ten such awards are given each year. Campus Briefs Preregistration Vintage movie Texas A&M’s all-time favorite movie, “We’ve Never Been Licked,” will show twice Friday for Parents’ Weekend visitors. Show times for the vintage movie with a World War II theme will be 7 and 9 p.m. It will be shown in the Rudder Center Theater by the Memorial Student Center Travel Committee. Admission of $1 per person will go into the committee’s Overseas Travel Loan Fund, according to Chairman Pat Wilkinson. “We’ve Never Been Licked” was filmed at Texas A&M in the early 1940s. It is plotted around the activities of students played by Robert Mitchum and Noah Beery Jr. Anne Gwynn and Mar tha O’Driscoll appears as prof’s daughters, then the only young ladies found on campus. Chemistry student Harry Schroeder of College Station was named the outstand ing chemistry student Tuesday in an awards banquet honoring five seniors. Schroeder received the Chemis try Department’s Outstanding Undergraduate Award. Also cited for top academic per formance and extracurricular ac tivities were Thomas Lowe of Irving; Dennis Moltz, Odessa; Homer Pearce, Abilene, and Paula Crane, Lissie. Piper Professor Get a free wash every 13th load. We’re giving away washing (every 13th load) to announce the remodel ing of our store. Clip the coupon attached to this ad — or ask the attendant for a “free ride” card. We’re sure you’ll like the new look of our coin operated laundry. And at today’s cost of living, we’re sure you’ll like a free ride now and then. GET A FREE RIDE on the Norge caboose. Have this card punched for each load you wash at our store. Your 13th load is a free ride on us. . Ridgecrest Washatorium 3502 S. Texas Avenue J