Social Whirl
AERO WIVES CLUB will hold a
barbecue supper tonight at 6 at
the home of Mr. and Mrs. E. E.
Brush for members and their fami
lies.
AGGIE WIVES BRIDGE Club
will meet at 7:30 tonight in the
Memorial Student Center. Host
esses will be Jacky Hungerford and
Sally Mosteller, regulars; Elaine
Goolsby and Kay Tucker, interme
diates; and Barbara Hanson and
Wanda Westerman, beginners.
* *
MECHANICAL ENGINEERING
Wives’Club will hold their gradu
ation social at 6 p.m. Saturday at
the home of Dr. and Mis. C. M.
Simmang, 401 North and Fourth
Street. C. W. Crawford, head of
the department, will present the
diplomas to the wives of graduat
ing M.E. students. Menu will con
sist of fried chicken, baked beans,
potato salad, tossed salad, ice
cream, and ice tea. The social will
be held for members and families.
* *
ARCHITECT WIVES Club will
hold their graduation dinner at
6:30 p.m. Saturday at the home of
Beverly Jenkins, 803-B Cross
Street. Ernest Langford, head of
the department, and his wife will
present the diplomas.
* *
ELECTRICAL ENGINEERING
Wives Club are sponsoring a picnic
for all members and their families
Saturday at the Bryan Municipal
Park. Each family is to bring one
fried chicken. Election of officers
will be held at 8 p.m. Monday in
room 3c of the Memorial Student
Center.
PETROLEUM ENGINEERING
Wives Club will hold a picnic Sat
urday at the Boy Scout Camp be
tween Bryan and Hearne. Mem
bers will leave from the Petroleum
Engineering Building at 1 p.m. Di
plomas will be awarded to wives of
graduating Pet.E. students. Menu
will consist of barbecue chicken,
salad, baked beans, cake, and cold
drinks. There will not be a meet
ing Monday.
ctmi
ctvon
ite6
By Cecily Brownstone
Associated Press Food Editor
STUFFED LETTUCE SALAD
1 lb. head lettuce 2 T. milk
2 pkgs. (3 oz. each) cream X A t. dry mustard
cheese salt
1/3 cup (packed) Roquefort cayenne
cheese pepper
Wash lettuce and remove large outside leaves; save these for
tossed salad; remove lettuce center; drain well. Mix cream cheese,
Roquefort, milk, mustard and a dash of salt and cayenne until as
smooth as possible; electric mixer is good to use. Pack cheese mix
ture in center of lettuce. Wrap in aluminum foil. Chill overnight or
until cheese is firm. Cut in wedges. Serve with French dressing.
Makes 6 servings.
MUSHROOM AND
can (7 oz.) white-meat tuna
small can (2 oz.) sliced
mushrooms
drained canned pimiento
(cut in thin strips)
PIMIENTO TUNA
1 T. butter or margarine
1 T. flour
1 cup clear rich chicken
broth
2 egg yolks
Kate Hill To Be Installed
As TSCW Alumnae Leader
Tui-n tuna into a strainer to drain off oil; rinse tuna in hot water;
drain and break into lax-ge pieces. Drain mushi-ooms and add to tuna
with pimiento strip's. Melt butter in top of double boiler or heavy
saucepan; stir in flour until blended. Add chicken bi’oth and stir over
mode lately low heat until thickened and bubbly. Beat egg yolks with
a fork for a minute or so; slowly add about % cup of the sauce, beating
vigorously with fork as you do so; egg yolks will thicken slightly in
hot sauce. Add tuna, mushrooms, pimiento and salt and pepper to
taste. Heat over hot (not boiling) water, stix*ring occasionally, if
double boiler is used; use very low heat if sauce pan is used. Low
heat will keep sauce from curdling. Makes 3 servings.
5 medium potatoes
2 T. butter or oleo
3 T. flour
2 cups milk
salt and pepper
POTATOES WITH CHEESE
%
cup grated cheddar
cheese
Vz cup soft bi’ead crumbs
1 T. butter or oleo
Va. t. paprika
AGRONOMY WIVES CLUB will
hold a picnic at 4 p.m. Sunday at
the Bryan Municipal Park. The
covered dish affair will be a fai'e-
well party for graduating members.
-i* : i* —«
BUSINESS WIVES Club will
hold a business meeting and elec
tion of officers at 8 p.m. Monday
in the south solai'ium of the YMCA.
Plans for the picnic May 11 will
be discussed.
. AGRICULTURE ENGINEERING
Wives Club will meet at 7:30 p.m.
Monday in the Ag. Eng. Building.
Jimmie Nell Harris of the Exten
sion Service will give a demonstra
tion on inexpensive meal planning.
* *
AG. ECO AND SOC. Wives Club
will meet at 7:30 p.m. Monday in
the Agriculture Building. C. A.
Moore, assistant professor in the
Ag. Eco and Soc. department, will
tell of his expexdences in Alaska
and show slides. Members will
vote on the PhT degxees. Hostesses
will be Augusta Sussex’, Karen Ted
der, and Betty Jemxings.
* *
GEOLOGY WIVES Club hold
their graduation pai’ty at 8 p.m.
Monday at the home of Pi’of. S. A.
Lynch, head of the department,
407 Ci’escent. Mi’s. Peter Dehlin
ger, sponsor, and Mrs. Lynch, hon-
orafy sponsoi’, will be pi’esent.
* *
INDUSTRIAL ENGINEERING
AND TECHNOLOGY Wives Club
will meet at 7:30 p.m. Monday in
the YMCA for the election of offi-
CCl'S.
* *
DAMES CLUB will meet at 8
p.m. Tuesday in the YMCA for
election of officers.
Cook potatoes in skins in boiling salted water until tender; peel
and dice; there should be 3 cups. Make a white sauce of the 2 table
spoons of buttex - , flour and milk. Mix with diced cooked potatoes; add
salt and pepper to taste. Turn into Wz quaint casserole; spi’inkle with
grated cheese. Mix bi’ead crumbs with 1 tablespoon melted butter;
spi’inkle ovex* cheese; dust with paprika. Bake in a hot (400 degxees)
over until crumbs are lightly tipped with brown—about 20 minutes.
Makes 6 servings.
ORANGE WALNUT LOAF
1 egg 2.Vz cups biscuit mix
% cup sugar 14 cup instant nonfat dry
1 T. grated orange rind milk powder
114 cup orange juice % cup finely chopped
(fresh or fxozen) walnuts
Beat egg in medium sized mixing bowl enough to combine yolk
and white. Add sugar, grated orange rind and oxange juice; beat until
well blended. Add biscuit mix and instant non-fat dry milk powder;
beat gently just until di’y ingredients ax-e moistened. Fold in walnuts.
Gi’ease the bottom of a loaf pan; turn mixture into pan. Bake in mod-
ei'ate (350 degrees) 50 to 60 minutes, until bread has shrunk fi’om sides
of pan and top is golden brown (top will crack). Tuin out on a cake
x’ack. When cold, stoi’e in a tightly covei'ed container. -This bread
may be cut in attractive slices as soon as cold; but for cutting vei’y
thin slices, leave in tightly covered container ovexnight.
DENTON, TEX., —Texas State
College for W T omen alumnae i-e-
tuiming to the TSCW campus for
Homecoming activities June 2 will
install a new Alumnae Associa
tion px-esident, handle general As
sociation business and hear a re
port on the pi-ogress of the TSCW
Foundation Campaign, a drive for
.$250,000 for college enrichment
for which state appropriations ai'e
not assigned.
Miss Kate Adele Hill, studies
and training leader, Agi'icultui’al
Extension Sei’vice, will be installed
as president succeeding Mi’s. B. F.
Barden of Houston. Three other
officei’s will be elected. Mrs. Jackie
Matthews Greer, TSCW gx-aduate
from Houston, will be banquet
speakex - . She is assistant vice-
pi’esident of the First National
Bank of Houston and a member
of the Boaxd of Director’s of the
TSCW Foundation.
Presidents of local Alumnae
Chaptei’s will attend meetings for
chapter officers and executive
committees and renew acquaint
ances with former classmates.
Local officers are Mrs. Emmett
Wallace, Bryan, president; Mrs.
Glen C. Green, College Station,
vice-president; Miss Betty Cane-
vespi, Bryan, secretary-treasui’er;
Mrs. A. K. Spai’ks, College Sta
tion, publicity chairman and Mrs.
Carl W. Landiss, College Station,
Foundation chairman.
The TSCW Alumnae Association
comprises 85 chapters in Texas,
New Mexico, Illinois, California,
Coloi’ado, Rhode Island, Wyoming
and New York. Thei'e are mox-e
than 50,000 TSCW ex-students.
The Battalion College Station (Brazos County), Texas
Thursdya, May 3, 1956 PAGE 5
Want new flavor for your stan
dard loaf of banaxxa bx ead ? .A dd
a half spoon each of cinnamon and
nutmeg.
Aluminum foil may be had in a
new package: the foil comes in flat
sheets, each 12 by 10% inches,
that may be pulled out easily.
IT’S
BASEBALL
TIME
Louisville Slugger Bats
Rawlings Gloves & Shoes
Little League Shoes
STUDENT CO
STORE
No. Gate
OP
Sul Ross Reunion
Classes 1892-1903
The Sul Ross reunion of the
classes of 1892-1003 and the 50th
anniversary celebration of the class
of 1906 will be held hei’e Friday
and Saturday.
The class of 1906 will hold a
luncheon, afternoon coffee and din
ner Friday and breakfast followed
by their business xxieeting Satur
day.
E. H. Astin of Bryan, class of
’99, will be host Friday evening
at a dinner for the Sul Ross re
union. Also at noon Fi’iday the
reunioxx will open with a luncheon.
S-atxxrday morning, following bi’eak-
fast, the group will hold its bus
iness meeting.
Display Ends May 14
Art Show Winners Told
McCALL’S
Humble Service Station
“Where Service
Is First”
East Gate VI 6-4922
Hy 6
Winnei’s in the Annual Spx’ing
Art Gx-oup Show have been an
nounced, accoxding to Mi’s. Emali-
ta Newton Texry, ait advisor.
Winnei’s in the Students, Fac
ulty and Staff division for Water
Solubles ai’e James B. Rabe, fii’st
place and i^est of the Show, for
“After the Storm.” Charteir New
ton’s “Cotton Gin No. 1” took sec
ond place.
Mention in this division went to
Boyd Smith, David Mori’is and D.
McGown.
In pencil drawing Norman Ufer
took fir^t place for “Figux-e” while
Charteir Newton claimed second
place ribbon for “Furrows.” Men
tion went to Bob Monk, Phil Wci-
next and Luis Villafane.
Luis Villafane was awarded first
place in oils for his “Dream City”
while Boots Watson received the
second place awax’d for “Ruin.”
In the Associate Members Divi
sion, Water Solubles, Hazel Naylor
took first place and Best of the
Show for “Ghost Town” and Nina
Henry xeceived the second place
ribbon for “Industi'ial Composi
tion.”
Mention went to Bci’tha Cooke
Clarke, U. B. Campbell, and Ruth
Mogfoid.
In the oils division Mae Good-
lett won fix-st place for “Late Eve
ning” while “Evening Glow” placed
second for Hazel Nayloi’.
Mention went to Bertha Cooke
Clai’k, Bessie Womble and Nina
Henx-y.
Pencil and Pastel awards went to
M. Watkins, first place for “Wo
man of Antiqua,” pencil, and second
place for Marjorie Morrison’s “Stu
dio Table” in pencil. Two of Mis.
Morrison’s drawings also received
mention.
In Children’s Division, Oils, Bill
Bx-aley took first place for “Old
Mexico” while Cheryl Lowe won
second place x-ibbon for “Still Life.”
Mention went to Tommy Carll,
Bax din Nelson, Linda Lowe, and
Lunette Varisco.
In Pencil and Oil chalk Linda
Rodgei’s won first place for “In
the Studio” and Dee Smith’s “Gouid
and Bottle” took second place.
Mention went to Susan Caudill,
Billy Gunn, Tommy Carll and Bax*-
rett Baxtei’.
The paintings were judged by
Mrs. Alica Naylor of Sxtn Antonio
and Mrs. Polly Howerton of Cuero.
Both women ai’e nationally known.
The paintings will be on display
in the Memorial Student Center
Lobby until May 14.
May ftsmsu. of
■if GROCERIES
46 Oz. Libby’s
TOMATO JUICE . . . .
46 Oz. Libby’s
PINEAPPLE JUICE . .
can 29c
can 29c
85c
Admiration
C O F F E E — 1 lb. bag . .
Nabisco—Donut
SUGARED COOKIES . lb. bag 45c
Van Camp’s—16 Oz. Can
PORK & BEANS ... 2 cans 25c
Armour’s Stax-—4 Oz. Cans
VIENNA SAUSAGE . 3 cans 50c
Hotel Brand—No. 1 Cans-
TOMATOES . .
-(With Green Chilies)
. . . 2 cans 25c
^ FROZEN FOODS ^
— PICTSWEET —
BEEF — CHICKEN — TURKEY
POT PIES each 27c
LEMONADE
LIMEADE
ORANGE JUICE
2—b oz.
Cans
. 35c
PRODUCE
CELERY .
CARROTS
... 2 stalks 15c
. 2 cello bags 15c
New Crop
YELLOW ONIONS . . 3 lbs. 10c
BANANAS . . . .2 lbs. 25c LARGE BOLOGNA
GROCERIES ^
Instant—6 Oz. Jar
FOLGER’S COFFEE
Niblets
MEXICORN . . . .
Green Giant—303 Cans
BIG TENDER PEAS
$1.24
2 cans 33c
2 cans 41c
Del Monte—Picnic Size Cans—GREEN
ASPARAGUS SPEARS . . can 33c
3 Pound Can
CRISCO or FLUFFO .... 85c
Kim bell’s—303 Cans
CUT GREEN BEANS . 2 cans 25c
Libby’s—Asparagus Style
WHOLE GREEN BEANS .
MARKET
— BABY BEEF CUTS —
RIB CHOPS
LOIN STEAK . . . . .
PORTER HOUSE STEAK .
Square Cut
SHOULDER ROAST . . .
Meaty
SHORT RIBS
can 35c
Hormel Dairy Brand
SLICED BACON
Hormel Dairy Brand
lb.
59c
lb.
69c
lb.
49c
lb.
39c
lb.
29c
lb.
49c
lb.
49c
Ib.
39c
CHARLIE’S
FOOD
MARKET
NORTH GATE — WE DELIVER —
SPECIALS FOR THUR. AFTERNOON, FRI. & SAT.
COLLEGE STATION
- MAY 3-4-5
39
When your big theme rates rr A
And you’re feeling real gay
To top off the day—have a CAMEL!
pure ffeaSMi&l
r~
DYERS’/'FUR STORAGE HATTERS
It's a psychological fact:
Pleasure helps your disposition.
If you're a smoker, remember
— more people get more
pure pleasure from Camels
than from any other cigarette!
No other cigarette is so
rich-tasting, yet so mild?
DIAL TA 2-1585
Students . . . Use Our Convenient Pick Up Stations
At Taylor’s Variety Store — North Gate
Ouuel
nS
*
Jm Tobacco Co.. Wiootoa-Soiem, N. C.