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Page 4
THE BATTALION
Thursday, September 22, 1955,
^^ctuoriteA
By Mrs. Robert Knapp
This week’s guest editor, Virginia Knapp, is a native of Man-
hasset. Long Island, New York, where she was living when she met
Robert Knapp of Calvert, Texas.
After 30 years in the Navy, they settled in College Station,
after Captain Knapp’s retirement. He is a member of the A&M
Consolidated High School faculty.
EASY TAMALE PIE
1 can Tamales 1 can pitted ripe olives
1 can Cream Style corn (drained)
1 can Spanish-type tomato 2 cloves garlic (chopped fine)
sauce Grated American cheese.
Remove husks and masn tamales. Add finely chopped garlic, to
mato sauce, olives and corn. Put mixture in a caserole, sprinkle gen
erously with grated cheese. Let stand several hours before baking in
350° oven for 45 minutes. . .
AVACADO IN TOMATO ASPIC SALAD
1 envelope plain gelatine Stalk of celery
V4, cup cold water Few grains, cayenne pepper
1 avacado 1 T. mild vinegar or lemon
Vz bay leaf juice
Vz t. salt 1 T. grated onion
2 cups tomato juice
Mix tomato juice, bay leaf, salt, celery and cayenne and simmer
for ten minutes. Soften gelatine in cold water. Add to hot mixture and
stir until dissolved. Strain and add vinegar and onion juice. When
mixture is slightly thickened by chilling in refrigerator, add cubed
avacado and pour in molds. (When avacadoes are out of season sub
stitute stuffed green olives and finely cut celery.
SOUR CREAM RAISIN PIE
This recipe and also Angel Gingerbread are two favorites my
Mother gave me. . . . both are delicious!
1 cup thick sour cream X A t. cloves
3 A cup sugar X A t. salt
2 eggs well beaten V2 t. nutmeg
1 level t. cinnamon 1 cup chopped raisins
Mix in order given. Bake with upper and lower crust in 450°
oven for 15 minutes then reduce temperature to 350° for 30 minutes.
Mixture should be firm when done.
ANGEL GINGERBREAD
Put into sifter
2 cups sifted flour (Snosheen
preferred)
2 t. soda
1 t. ginger
1 t. cinnamon
Vz t. salt
Combine two mixtures and stir in one cup of boiling water.
Mixture should be very thin. Bake in deep 9” square pan or compar
able oblong pan in 350° oven for 40 minutes. Serve gingerbread With
X-hipped cream or lemon sauce.
Note: Molasses is required not the dark cane syrups.
CABBAGE AU GRATIN
1 head cabbage 2 hard boiled eggs
1 cup medium white sauce Salt and pepper
4 T. grated cheese
Rinse cabbage in cold water, chop fine and let stand in cold water
15 minutes, and drain. Drop cabbage in boiling salted water and boil
eight minutes. Drain. Prepare medium white sauce. (Two T. butter,
two T. flour to one cup milk). When sauce is thick, season to taste
and add chopped egg yolks and grated cheese. Chop egg whites and
arrange layers of cabbage, chopped egg whites and cream sauce in
casserole. Top with bread crumbs. Bake in 350° for 30 minutes.
(If a stronger cheese flavor is desired, add more cheese to the sauce.)
Beat 1 egg
Add 1 cup of sugar
% cup Wesson Oil
Vz cup Brer Rabbit Molasses
(Grandma’s Molasses obtain
able here)
Social Whirl
Civil Engineering Wives’ Club
Jrill hold a coke party for new
members, 8 p.m., Wednesday at
the home of Janie Groves, 735-A
Eagle Pass.
Maria Garza is president of the
club, while other officeres ai - e Lois
Isiminger, vice-president; Barbara
Maris, secretary; Janie Groves,
treasurer; Peggy Graul, reporter
and Rozelle Ginnings, parliamen
tarian.
A “listening party” will start at
7:15 Saturday night for the Me
chanical Engineering Wives’ Club
in preparation of the LSU-A&M
game scheduled to be broadcasted
at 8 p.m.
The family party will be held at
the cabin in Hensal Park with re
freshments served. •
This is the first of several lis
tening parties the club plans for
out-of-town games.
Tuesday at 8 p.m. is the date
scheduled for the annual Dames
Club tea. The affair will be held
at the YMCA.
The Dames club is a national or
ganization for students’ wives.
Aggie Wives’ Bridge club will
meet tonight at 7:30 at the Me
morial Student Center.
Groups have been divided into
advanced, intermediate and begin
ners.
GOLF CLUBS
and
EQUIPMENT
Student Co-op
Store
N. Gate
4-4114
Want a new and delicious top
ping for apple pie ? Beat soft
cream cheese with a little light
cream, then stir in some slivered
preserved ginger.
MODERN EQUIPMENT
MODERN METHODS
and the best supplies are
not enough in modem day
dry cleaning. It also takes
a personal desire for per
fection. Here you get all
of these.
"Definitely Better"
Quality
Cleaners
409 South College Ave.
Phone 2-1412
Bryan
BRUNER BATTERY & ELECTRIC
COMPANY
WILLARD BATTERIES
Tune-Up Specialists on ALL
Makes Cars
L. L. Bruner ’44
Phone 2-1218 — Bryan — 28th & Main
m
Pi
PS
POCKET BGSGER
SAVINGS on
more food
/femsAerefi
-k -k 'ir
Miller’s has cut the price of 219 items on your
every day shopping list just so you can fill
your complete grocery needs at one friendly
stop. You can also depend on Miller’s fine
meats. It has a fresher taste, because each
pan is filled daily with some of highest qual
ity meats sold any where. Our butchers are
your friend. They will be more than glad to
help you with meat problems — and just look
at those added specials on items that really
cut down on your total bill. Be wise—shop
Miller’s.
★ ★★★★★
29
(jrocenj rlni a 11 ^ypecicif!^
Morgan’s—303 Can
Pie Cherries 2«~ 39
PEARS , — d * 1
Libby’s—Whole Unpealed—Big 2 1 / 4 C
APRICOTS
Libby’s—Big 46 Oz. Can
Pineapple JUICE 23
Winslow—300 Can—All Green
ASPARAGUS
Del Monte—303 Cans
SPINACH
Uncle Williams—300 Can
Pork&. Beans 3 for 23
TUNA
Wolf Brand—
CHIU
COFFEE
Shortening
Royal
DOG FOOD 2 cans 19
Lilly, Sanitary, or Carnation
MELLORINE Va 901.55
Sanitary or Carnation Fresh
HOMO MILK - 41
Bordens—3 Oz. Pkgs.—Cream
CHEESE 2 <°r 23'
Gladiola or Borden Pop Open
BISCUITS 2 tons 19
Van Camp—
Folger’s
2 f ° r 23c
c
Flat can 19c
No. 2 can 39
lb. can 89
Spry 3 Lb. 75
cans
Bama Red
Pet or Carnation—Tall Cans
PLUM J AM 12 oz iar 1 7
3 f° r 3 8 1
2 ro,,s 29'
2 rolls 1 5
MILK
Northern Paper
TOWELS
Northern—White or Colored
TISSUE
Creamer’s—25c Bags
POTATO CHIPS 19
c
ONLY
^llicirhel Specials
Armour’s Star—PICNIC
6 to 8 lb. average
■b. 29c
Cudahy’s Gold Coin—Sliced
BACON
ib. 3 9c
Rath All Meat
FRANKS
ib. 39c
Armour’s Star Boneless—HEAVY BEEF ROLL
ROAST
•b 69c
Fresh GROUND
MEAT
ib. 29c
Fresh Gulf Jumbo
SHRIMP
lb 59c
Jasmine Pure Pork
SAUSAGE
lb 29c
—r
Grass© BREADED
SHRIMP 10 ° z p k 9 39c
Libby’s—ORANGE
JUICE 6 oz. cans ^2L f° r 29
luce
t p, a
BANANAS 2 >bs 23
California Sun Kist
LEMONS
Firm California—Large Heads
LETTUCE
Golden
Crisp
CARROTS
No. 1—Yellow
ONIONS
doz.
2 f ° r 19'
BUNC1
10
ib. 6'
MILLER S SUPER MARKET
For Your Shopping Convenience • • • We Are Open ... 7 A. M, to 9 P. M. Everyday
Specials for Thursday P. M., Friday & Saturday - September 22 - 23 - 24