The Battalion. (College Station, Tex.) 1893-current, April 14, 1955, Image 5

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Thursday, April 14, 1955
THE BATTALION
Page 5
Here are points to keep in mind
when making' menus. 1. Appear
ance; 2. color; 3. texture; 4. flavor;
5. staying quality; 6. caloric value.
urnTm*
Bryan 2'&&79
TODAY thru SATURDAY
ALUtO ARTISTS
presenU
DAVID NIVEN
YVONNE DE CARLO
BARRY FITZGERALD
FRI. NITE PREY. 11 P. M.
COUtMSta PtCTURES (iruseirts .
. TYRONE POWER
!,> iOOM fr OBO’S
pTI^E ©RAY ONE
■ : [gMiMASG©jg]
Color by TECHNICOLOR
QUEEN
TODAY thru SATURDAY
Gary Cooper &
Ingrid Bergman in
“Saratoga Trunk”
Harris Named To Missionary Work
Tommy Harris, sophomore petro
leum. and business student from
Odessa, has been selected as a Bap
tist student missions appointee for
Juarez, Mexico, during the summer
of 1955.
Harris is one of 19 Baptist stu
dents chosen to spend the summer
vacation conducting vacation Bible
schools and doing other missionary
work.
The candidates were nominated
by campus Baptist Student Unions,
and selected by a special committee
of the Texas Baptist Student de
partment.
Social Whirl
The American Veterinary Medi
cal Association Student Wives aux
ilary will meet tonight at 8 p.m. in
the social room of the Memorial
Student Center.
The Foods group of the A&M
Social club will have the monthly
luncheon tomorrow at 1:15 p.m. in
the A&M Presbyterian church.
THUR. & FRIDAY
A UNIVERSAL-INTERNATIONAL PICTURE
357
MAGNUM’S
in stock
S&W 357’s—6y 2 in. bbl.
S&W 357’s—6 in bbl.
S&W 357’s—31/2 in. bbl.
Colt’s 357’s—4 in. bbl.
$85.00 — $89.50
$yo.oo
EASY
TERMS
HILLCREST
HARDWARE
HONORARY TEA—A tea honoring Mrs. H. C. Oglesbee,
president of the fourth district of TFWC; and Mrs. L. E.
Dudley, president of TFWC; was given Tuesday afternoon
in the home of Dr. and Mrs. David H. Morgan. Left to
right are Mrs. Frank McMillian, second vice-president of
the district, from Calvert; Mrs. Frank Malloy, first vice-
president of the district, from Orange; Mrs. Dudley, Abi
lene; Mrs. Oglesbee, Waco; Mrs. Morgan; and Mrs. Jud
Collier, member of the state board, from Mumford.
Family Favorites
By Mrs. Ernest Langford
(Ed note: Mrs. Langford is married to Ernest Langford
head of the department of architecture and mayor of College
Station. The Langfords live at 600 West Dexter and have one
son, Keith, of Houston.)
Chicken Sopa is a good casserole for a buffet supper. This recipe
was given to me by a friend in El Paso. I have fixed it in a large
electric roaster and serve each plate from the roaster.
CHICKEN SOPA
2 hens (boil in water until ten
der. Peel meat from bones.)
1 large onion
1 clove garlic
2-3 cans tomatoes and green
chilies
1 lb. Kraft’s cheese. Velveeta
or American
. 2 doz. Tortillas
Simmer onion in bacon fat (2 tablespoons) until golden. Add sea
soning and tomatoes and chilies. Simmer covered for 30 minutes
Then add cheese and stir until melted.
Fill casserole first a layer of tortillas and then a layer of chicken
'mixture until all is used. Cover.' Bake at 260° fru? two or three holifs
adding broth as is needed to keep moist. Serves 20.
CHEESE CRAB DIP
If you decide to let your guests dip away the evening, this Cheese
Crab Dip is super.
173 cup Roquefort or blue
cheese
%cup cream cheese
2 tablespoon mayonnaise
1 small clove garlic (optional)
Vz teaspoon Worcestershire
sauce
1 teaspoon lemon juice
% dup crab meat fresh or
canned
ATTENTION AGGIES
Before you buy a new car come by and see our
1955 OLDSMOBILES. We have a price range
to fit every pocket book and a finance plan to
suit your need. Come and see how easy it is to
own a NEW ROCKET "EIGHT" at the . . .
BROWN-ALLEN
MOTOR COMPANY
North Main at 20th
Bryan, Texas
Mix the two cheeses together until soft and add rest of ingredients
in order given. Place in a bowl or a large tray and surround with po
tato chips and crisp whole wheat crackers.
I like to make and serve angel pie. Forgotten Dessert is an unusual
one and very easy to make as you put it in the oven and forget it over
night. Serve with strawberries and whipped cream or with the Silver
Lake Filling and top with a few strawberries.
FORGOTTEN DESSERT
Beat 5 egg whites until foamy. Add ^ teaspoon salt and Vz tea
spoon cream of tartar. Beat now until the egg whites stand in soft
peaks. Add 1% cups sugar very gradually and keep on beating until
the egg whites are stiff. Flavor with 1 teaspoon vanilla. Grease well
and flour a 9 inch pie plate. Spread the meringue on the bottom, hav
ing it high around the edges and scooping it out in the center, to form
a shell. Have the oven preheated to 400°. Place the meringue in the'
oven and turn off the heat immediately. Leave it in the oven overnight.
Don’t peak. That’s why it’s called Forgotten Dessert. If you
prepai*e this dessert in the morning, you should allow the meringue to
remain in the oven (with the heat turned off) at least 4 or 5 hours.
Before serving fill with Silver Lake House filling. Cut as you would a
pie.
SILVER LAKE HOUSE FILLING
Mix 1/3 cup flour with % cups sugar and a little salt. To 2 cups
light cream, add 2 well-beaten eggs and beat together. Then beat this
mixture into the dry ingredients gradually, but beat and beat well.
There’s stirring and beating, and a difference. Cook in the top of the
double boiler over hot water, stirring all the while, until the mixture
is thick and smooth. Cool and add IVz teaspoons vanilla. Serve very
cold.
LEMON ICE BOX PIE
2 small cans evaporated milk 1 tablespoon grated lemon rind
2 eggs 1/3 cup fresh lemon juice
Vz cup sugar Spiced crumbs
Pour milk into ice tray and chill until crystals start to form.
Separate eggs. Mix yolks with sugar lemon juice and grated rind.
Beat egg whites stiff, then lightly mix in yolk mixture. Turn chilled
milk into bowl and beat stiff. Fold into egg mixture. Pour into ice
tray lined with spiced crumbs. Decorate top with cherries and mint
leaves. Freeze uhtil firm.
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OVERS-FUR STORAOr HATTERS
£3
SALE ON
Evaporative Coolers
Reg. Price Sale Price
2000 C F M COOLERS. . $ 49.95 $ 39.95
2200 C F M COOLERS 119.95 99.50
3000 C F M COOLERS 139.95 119.95
4000 C F M COOLERS • 169.95 139-95
All Prices Include Pumps and Floaters
Reg. Price Sale Price
20" Dayton Stationary FAN $29.95 $19.95
WATER PUMPS up to 5000 C F. M 12.95 10.95
also SALE on SEAT COVERS
TIRES and BATTERIES
White Auto Stores
216 N. Bryan Street
Bryan, Texas
Food shoppers
GROCERIES
46 oz. can Libbys
TOMATO JUICE 25c
No. 2 cans Comstock Sliced
PIE APPLES can 28c
303 cans Musselmans
APPLE SAUCE 2 cans 35c
303 cans Libbys
FRUIT COCKTAIL 2 cans 49c
No. 2 cans Doles
CRUSHED PINEAPPLE 2 cans 51c
46 oz. can Libbys
PINEAPPLE JUICE 29c
Folgers Mountain Grown
COFFEE lb. can 89c
FROZEN FOODS
f
PICTSWEET
CUTWAX BEANS — BABY LIMAS
FORDHOOK LIMAS — BABY WHOLE OKRA
SUCCOTASH
Package 25c
Blue Label
PERCH FILLETS lb. pkg. 46c
PRODUCE
LARGE CELERY (Stalk) 10c
COL. LETTUCE (Head) 10c
GREEN CABBAGE—2 lbs 9c
176 FLORIDA ORANGES (doz,) 35c
GROCERIES
303 cans Libbys Golden Wax
WHOLE BEANS 2 cans 61c
12 oz. cans Niblets
MEXICORN 2 cans 39c
No. 1 cans Hotel Tomatoes With
GREEN CHILIES 2 cans 25c
Reynolds 12 inch
FOIL WRAP 25 ft. Roll 25c
Honey Boy
CHUM SALMON tall can 39c
Blue Label Solid Pack
TUNA 7 oz. can 39c
Mrs. Tuckers
SHORTENING 3 lb. can 79c
MARKET
Deckers' Tall Korn Sliced
BACON lb. 44c
Wisconsin Daisey
CHEESE lb. 49c
Hormels Dairy Brand
WEINERS lb. 45c
Hormels Pure Pork "Hot"
SAUSAGE lb. 55c
Pen Fed Baby Beei
Meaty
SHORT RIBS lb. 33c
VEAL CHOPS lb. 59c
ROUND STEAK lb. 59c
Square Cut
SHOULDER ROAST lb. 45c
CHARLIE’S
FOOD
MARKET
WE RESERVE THE RIGHT TO LIMIT ALL SALES
— WE DELIVER —
NORTH GATE
SPECIALS FOR THUR. AFTERNO N
ALLEGE STATION
FRL & S AT., APR. 14 - 15 - 16