The Battalion. (College Station, Tex.) 1893-current, March 25, 1949, Image 1

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th! tl
m the niK»t
111 be given fa
s*law irajori-fr
The spring social
graved on it the evi
va|nt, junior class
for the anual J
, I Decorations for
as]little light as; posl&ibl
i'lagj bedecked walls. M
funjished by Bill Turn
Aggieland Orchestra.
receedlng the! dan
A [class banquet begl
7:3tt jMn. Colonel H. V- -
PMS&T, Will be the main
er.l A history of the? U!
downs of the class*
its! firet meeting with? tl
of j’49 until the
banquet will
Taylor, pre'
tap.
niors with dat^l and a
officers have beet^ fnvited
tend the dance, Ajtanti sal
they may purchase tpefr
from the Student Actiiiti!!:
or j from ticket splesiiicn
dogima. ; | • -
Ton dormitories nrv
lAlfHinfn, Tim Woyd, <)ba!
thq ticket committee,' am
today.' Individual eanvrlnei;
mndo of the other doindMii 1
Those mem living offuiv
or I who are not contuplci
March 30 deadllne-t f
may obtain tickets 1
del Activities office, r;
All juniors who ipttftod
quht, Word said,
dahee tickets too,
proceed directly
to {the prom.
The ticket sal
for the domitori
dbrm 2 Tim <Wo
jarber, dorm S;'|
n, dorm 6; Sam 11
Ken Landruid, d(
ambers, dorm 9i
an, dorm 10; Bob L
1; and Bill Turney,
'he dance tickets w
e combined banique
Ian Prom
icr April 1
idar will have another big event
of April 1, according to Doyle
it* when the Class of 1950 gath-
lass prom in Sbisa Hall.
b call for candles on the tables,
4
m
at
fam
lap
jne
Jin
to-
Iasi
iicc
[thin
men
1 Johjr
wll
tb
tickets will be $3J
Sf
tk]\
rip
injd
Ihnqe
Open Council
ues.
ip a
m
The Joint Committee on In
tegration of English Teaching
in Texas High Schools and
Colleges is holding its third
annual meeting here today
and Saturday.
All meetinga of the committee
are being held In the South Solar
ium of tne YMCA.
Dr. T. P. Mayo, head of the
English Department, is chairman
of the meeting committee.
The first meeting of the group
began at 1 p. m. this afternoon
and will last antll 4:45 with an
intermission from 3 until 3:30.
Plans for the October workshops
program will be discussed in the
meeting. -
Members of the committee reg
istered for the meeting this morn
ing in the English Department.
At 6 this evening the committee
will have dinner as guests of Dr.
Mayo. Following the dinner, a
second meeting will be held from
7:30 to 10 p. m. Comprehensive
tests to discover deficiencies in
English of high school juniors, and
senior year remedial work will be
discussed at the evening meeting.
Tomorrow morning from 8:30 to
11 the committee will elect a new
chairman and discuss plans for
making the committee a perman
ent organization.
-
\
7t.
f s
ISUKD IN THE INTEREST OF A GREATER ARM COJ
IK STATION (j
id),
FRIDAY,
26,1949
n, v "
wfw
Yf:
Wm
Cast members of “The Play’s the Thing,” showing tonight
of Robert Blakeney with mixed degrees of contempt. Left
C. Q. Milne, Bill Krause; Jeanne Ostner, and Allen Sliger.
tain in Guion Hall, regard the antics
\
'• ' v '- ' f Ea
The play was truly the
ed a select theater-going cr
way smash, the easy-moving and
all evening and promised to fill
By MACK T. NOliEN
last night in Gi
d with Ferenc Mol
breezy production
e house to nigh t :
^ W CvAAvA A AAAAa#^^ A. mmwm . wi— • a • xs vw^ .
Bill Krause, a Player landmark by now, having s
* ii-
r s
tt again in union Han, rega
to right are Jerry McFarland, Blakeney,
Shepardson Says Poage Bill
His, Not College’s
BaNnced Agriculture
Dean C. N. Shepardson said yes
terday that he spoke on the Pougo
Oleomargarine Tax Repeal: Bill be
fore the House Ways and Means
Committee purely as im ipuividual,
and his opinions in no way reflec
ted those of the college. Hie stated
further that his chief interest in
the bill was to prevent the sale of
yellow colored margarine at the
factory because of the opportuni
ties for fraudulent sale pf mar
garine it offered.
In an interview, Dean Shepard
son said, “I appeared before the
Man
erit
ilTT
n ifn
I -S
§
cm
t
tic
ivea
The two-day Management?
sring Conference
djay afternoon with
cpssion groups aski
lestions and discjissi
re subjects brough
onference. Job evil
nerit rating of e
i’age administration pro!
ihe subjects disc
ference.
Over 100 represe
industry, largely mabai
gineers, attended: the.
Which increased koriMdi
size over the firfat
fast year. “We w
with the numbe
conference and tlie
have shown in tH|e PL,
presented.” said (juv (Jo
Terence director
Management En
iment,
Merit rating
merit rating pr
types: of pen
tlv# to merit rat
the subjects pr*
tiny's meetings,
ing Procedures
ngi-
Iter-
M,
MMNMUimm
tfl
gel, professor of Management at
Texas University, opened the
morning session with a talk on {
the formal procedures for rat
ing employees and ways to put
them in line for promotions bas
ed upon their ability and per
formance. He hailed.merit rating
as “an aid to settlirfg grievances
and union disputes.”
William Busby, superintendent
of Industrial Engineering for the
Texas Foundries at Lufkin, recom
mended to the conference that each
plant should develop, install, and
operate its own plan for rating
employee performance. “There is
not one hard and fast way to rate
empUyee performance that ap
plies to all plants,” he said.
An explanation of Sheldon’s the
ory of type determination and
tempermental characteristics as re
lated to personnel promotions was
S lven by J. W, Chapman. Industrial
Ingineer of Han Antonio, Sheldon
conceived the theory that all men
betray their tempermental char-
acterlatlca in their work and can
therefore he classified to act a
now A&M?
5
A
given way to a given Stimulus.
Chapman cited the case example of
a man recommended for promotion
to foreman. If th& promotion were
granted, then Chapman said he
could expect the man’s work and
behavior to be such and such.
Therefore, in/this particular case
the, promotion was refused because
the man was irritable on occasion,
he had an inferiority complex, and
Chapman felt these undesirable
characteristics would be reflected
in the morale and production of the
workers under this foreman.
Dallas L. Belcher, Extension
Instructor of the Industrial Ex
tension Service of A&M, spoke
upon training supervisors to
i heir responsibilities concerning
oh evaluation nod merit rating,
le also stressed the importance
n achieving a successfully oper
ating system. "Supervisors must
be educated to the whoty picture
of job evaluation and merit rat
ing systems,” he suld. They nm
either make or br^ak a good pro
gram lit these fields, “Make them
want these plans*” he said.
W er outlined the wdvantages
evaluation ha Iheite: Mliml
nates wage IneuuaUtles/ betters
understanding of jobs Ih
meats, acquaints supet'vljmrs
tlidlr departments, Mps In proper
aelectfbn amt placement df person
nel* Indicates an einployee/s need
for training* standardises Job titles
and defines lines of authority,
A view of the follow-up and
diligent administration required
fof success year in and year out
for the ayatems of Job evalua
tion and merit rating Was des
cribed by R. E. Kilpatrick, head
of the job evaluation add salary
administration for 8 6 e o n y •
Vacuum Oil Company of New
York. A I
V. M. Faires, chairman of the
conference, summed up? the con
ference, its subjects, and its pur
poses. As many of the speakers
had done, Faires stressed the im
portance of making these systems
simple—“So simple that every
worker in the plant can understand
them and have confidence in them”
Several men attending the con
ference said they were ; impressed
by A&M’s progressive ^strides in
training men for management po
sitions in industry. i
Advisory Board
Meeting Reset
The meeting of the
Store Advisory Boat
today, has been posi
til 4 pan. Thursday,
W. H. Holzmann,
troller, has ann«
committee and read a prepared
statement, which was distributed
;o the committee member*, in
which I stated definitely that I
|was presenting my personal opin-
ons as a representative of the
National Milk Producers Cooper
ative Association, and not ns a
spokesman for A&M College.’’
Shepardson said the confusion
as to who he represented probably
arose in the method of his intro
duction to the committee. He was
introduced by an old college class
mate, who was serving on the
Ways and Means Committee, and
whom he had not seen in some
time. When Shepardson appeared,
the committeeman requested to in
troduce him as a personal favor.
In the introduction, he was men
tioned as the Dean of Agriculture
at Texas A&M, and several papers
reported him as representing the
College.
Fraud Possible
“I object t« the unrestricted
sale of facory colored, yellow oleo
margarine because of the fraud
ulent sales possibilities it offers”
Shepardson said. As long as a
large price gap exists between
butter and margarine, Shepardson
continued, “unscrupulous retailers
will attempt to sell colored mar
garine as butter and pocket the
difference. If a person wants njar-
garine he should most certainly
be allowed to purchase )t, but he
should not be sold matgarine in
the belief he is buying a higher
priced butter product”
As an example, Shepardson cited
the recent horse meat controversy.
"If a person likes and knows he
is getting horse meat, he should be
allowed to buy it, but not Under a
label of beef,” he said. "The prin
ciple is the same for the sate of
cotton for iilk or ahy other cheap
er product; no sale should be re
stricted, but no salo should he mis-
repreiented,” v
Gilchrist Queried
The entire controversy bad a-
rteon after Dean Shepardson tes
tified before the Ways and Means
Committee and several papers and
news agencies reported him ns rep
resenting A&M College, Repre
sentative W, K, Poage of Waco,
lender In the congressional move
to wipe out the Federal Oleomar-
(trine tax ami permit the sale of
_actory-colore<l oleomargarine, wlr-
ml Chancellor Gibb Gilchrist ask
ing what Hhepurdson’s position
wan In the matter, Gilchrist wired
hack that HheparUsoo’s opinions
were his own and did not neces
sarily represent those of the col
lege. Poage later acknowledged re
ceipt of tne telegram, but expres
sed doubt that Shepardson should
have come to Washington as a
special representative.
Shepardson said he was not op
posing removal of the margarine
tax and that he had supported the
Granger Bill for many years. The
Granger Bill agrees with the poage
legislation in that it opposes the
tax. The Poage Bill, however, per
mits factory coloring of margarine.
Methodist Plan
Freshman Night
Freshman Night, will be held
in the A&M Methodist Church
Sunday night, Asbury Lenox, min
ister, said yesterday. \ r
Many of the freshmen from the
Annex will take part in the service
which will feature music by the
Freshman Choir and a solo by
Thomas Savage, C. L. Ray; John
Hall, Lawrence Ashbum, and Har
old Hughes, also freshmen, will
take part in the service, Lenox
said, y ? ! ' ; l j
Refreshments wM be served in
the Student Lounge, Lennox said.
Jobs ii
“I object to any pitting of one
type of agriculture against an
other" Shepardson continued. “I be
lieve we are all interested in n
more balanced Agriculture, and I
think dairy and cotton farming
complement each other. The Texas
cetton farmer receives more in
come from his seed and hulls sold
to dairymen than he does from
the production of oleomargarine”
he added.
Pointing out that Arkansas had
a similar Bill, Shepardson said he
doubted that the margarine identi
fication portions of the Poage Bill
could be effectively enforced. *‘We
have indentification laws now,' but
few public eating places post signs
saying they are serving Margar
ine” Shepardson continued, “and
there, as in sale across the coun
ters, is a tempting opportunity to
substitute colored margarine for
butter.”
Repeats Belief
Shepardson concluded by repeat
ing that he was opposed to any
restriction of fair agricultural
competition, but that he was equal
ly opposed to fraud and deception
in sales of these products.
“These opinions are all my own”
he said “and I hope they will be
recognized as such. I gave them
because I believe that factory col
ored margarine offers an opening
for fraudulent sales and will in no
way help Texas attain a better
balanced agriculture.” •
Never Wore One*,.
‘Hatless ’
Sells Hat
Coslett
By BUDDY LUCR
A “hat” story written by Dav*
CoiiteU, a Taxan of four yoara
atanding who navar war* a hat, is
foaturv material plastered on a
two-paga spreml In the March Is
sue of Hat Life,
The Battalion's Yankee-horn
feature writer Is a sophomore
Journalism student from Miles, A
cadet in A Flight, Air Force* Cos-
lett joined the Battalion staff In
Goodwin Hall when he came to the
main campus last fall ftom the
Annex. \ -
The
, page of the Bat-
that time has car-
front
talion aince
ried Coslett'a by-line many times
on all kinds of subjects from
Prunella Gilderclutch to Presi
dent Bolton's workshop.
Dave wandered around \|Room
202 many days muttering some
thing about sugar-cured hate be
fore someone finally beat the gist
of the idea out of him and set him
into action. With Battalion “foto-
grafer” Sandidge in tow, Coslett
scoured the campus and snapped
many pics of cowpokes and their
personalized hat creases before he
settled down to write his version
of the Texas A&M hat situation.
The magazine editors bought
the article from Coslett complete
with pictures and printed it in the
March issue. The story is built
around the prevalence of western
hats on the A&M campus, stem
ming from the western “raisin’”
of many Aggies who brought their
hat customs to college with them.
One of the main points of the
article is the description of the
“sugar cure” method of shaping
a hat to fit the personality of the
cowboy.
The “sugar cure” as described
‘‘sugar __
by Willie Gresham, a “permanent" concluded.
i ' ! ■
■ ,. is
tv -ifl
Sr
Foreign Serviced
wcamimitioiw wijl ,
Dallas September iWW
according to WpUw
tha Plo ’oWd
i . fjli . El i» i
• ; MM
loi
' ' ’ - ■ ' J / | j ' ".I I .' M IBM • M
The ice cream and cheese makers production cpnfere
ended this morning with an address by Neil G. Angevipejon
cottage cheese manufacture. j | '
Earl Weed of Jackson, Michigan, was another, s.
of the closing session. “When God made a lemon* .he
good job. He put all the flavor*
In the rind,” Weed stated. He
showed by diagrams the percent
age combination of the esters, oils,
and acids that, make up a lemon.
“Ice cream is as good as its flavor
and never sny better,” he conclud
ed. f' ' .
The conference opened Thursday
morning with an address of wel
come by Dean Shepardson of the
School of Agriculture.
0. A. Edge of the Lilly Ice
Cream Company of Bryan was
chairman of the conference Thurs
day morning, and W. E. Thomas-
son of the Sun-Up Ice Cream Com
pany of Houston served os chair
man in the afternoon.
Other subjects discussed were
control of mix composition, by 0.
R. Scharnberg; stabilizers and
emulsifiers, by Clyde Gonyo; free
zing problems, by H .M. Walling;
and shrinkage in ice cream by J.
G. Featro.
An outline of the frozen fruit
industry was given by R. F. Cain
of the Horticulture Department.
Cain showed how the frozen
fruit industry had progressed from
the early use of the barrel as a
shipping container to the modem
use of the 10 to 30-pound package.
The changes which fruit goes
through in the process of handling
were pointed out as being classed
as physical, microbiological, and
chemical, the last two being of
outstanding importance.
Problems of loss of flavor, aro
ma, and color in fruit because of
oxidation were discussed.
Other speakers included A. Y.
Moore, who spoke on plant sani
tation, and Neil C. Angevine,
Who, spoke on cottage cheese
manufacture.
The Legal Aspects of Food pro
duction was the subject covered by
Jack-Johannes, attorney and coun
selor of DaUas. The address was
given at a dinner which was held
by the conference at 7 p, m. Thurs
day.
1 P*?, ^
n till hf
limber 151
A
%
ey, head of
Office.
According to a IfjttWt fK.* mam
Department of Sidteft «1 pW
must bo between 2lj
of age, American icitijtend for Jwt
least ten years, and must n<$t jlMJ.
married to aliens. ' j jflijt
Candidates must ap&ly ,
July 1 to the Board o* Ej ar
for the Foreign Service, JJ
ment of State, Washinktoft,
C! for permission to
animations. jM i •
Successful applicant* a iR Wlte li
S ritten examinations'In m
atics, vocabulary, rompri
sion, written expression, r; f
of factual Informatih?'- *‘*k 1
tary economics, modern la
ages, history and goterwmei
si: If?
r:
Additional
details :j
If they receive ; :i
of 70 Or above cr ,
they will take nn
nation testing their [Wfrwff
manner, adaptability Jto tnb?
eigh Service, and iiimilar
Early in 1950 a HfryMcai jjM
moral examination will be giy^]!ti 1
those applicants who have ?
fully passed the others. G
tion of these will qbalijfy ■aRplU 1
cant fpr appointment; in the.
elgn Service. |>! ij!
. * j
Appointments ire htaue
Foreign Service at salaries
ing from $3300 to $4400 * >>
according to age, experience
qualifications. The president?
the approval of the !Mjfi
makes the appointment:^^
Animal Husbandry student* ia an
follows:
“You stir a rup of sugar Into
about a gallon of water. Put the |
hat in thlM ami keep it there un
til it's thoroughly soaked, You ‘
can then roll and set it any way
J ou please. Bet it on a table or
esk to dry, If you want the
brim to droop bark or front,
Just let those jportiona^ King
down over the edge. Book eada* *
Or blocks of wood, against tha
brim, and a large spoon or oth
er object rested In thh desired]
dents, preserve the shape you
want while It dries and sets,” ;
This cure aasures the cowboy
that his hat won't rip, snag or
ravel even in a high wind or otr
a bareback bronc.
'U..
the application forMs,
tions, and examinati^j
obtained at the Flacor
? orsley stated. Tho ;
>m must bo State Dl
orm DHP-5M, nttd :mu iv>
delved by the Board of Exit
not later than July h<i «d<
'it
/!>
Snapshots of company activities
ahd pictures taken in summer camp
are still needed, said Truman Mar
tin, co-editor of the “Aggieland
i949 ” ■ ! j
1 These pictures should he turned
into the Aggieland 1949 office in
an envelope with the name of the
outfit and the names of the indi
vidual submitting the pictures. The
S ocation, names, and any anece-
lote that is associated with the
picture should be written on th©
back, Martin said.
“If snapshots are*wot submitted
in sufficient numbers to fill the
space allocated to each dutfit, snap
shots from other outfits will be
used to fill that space,” Martin
«Ij
m
1- j.
r
gieP
s Thin;
titteriri
Pis 3
nind
delight-
A Broad
er howling
tiiaHyeveflr
t times, wa jhij
ds SandotfTu
;r, JeaU
illman
the
in mi
not
tion hi
ine, Je:
r, Sai
were
e cast
ind pi
was
rheard
JL 0Ve '.
Turai
© back o:
stance Of
the wall th
words were;
‘ ugh thin
loilless. It
p hf roman
>lt| imogina
orfulimitN,
fjthe ck,
0m uuth
arp Hui
onO. Pa
btijTr JP> G.
rop ltlte
to:
production
is usual ca-
rai. Robert
Ostner, and
artied their
to leave ? the
.hat a better
n selected
McFarland,
Puddy, jand
other metn-
they, too,
rmances. ,
ly a atory
versation,
the clever
ill Krause).
. even ks«L
e plot was a?
gh which the*
Yen-dropped,
he pint was
uh clever s
intrigue out
as has been
\\V
|ght luugl:
fdlnloKUr,
failing*
rsNingH,
the I’'
harp, and
audience chi
wo and a hi
nhance.
n fthe actor
ilf tickled
Cmiftant
thif Humor f<j
lilies are dif
l^rnuso’s
a|nd nssm
nek’s char
nervous\
/, deserves ti]
He had peo
J after thd
ie (play surp
[past ex:p
’ thert
listicatcd Me
on Guion’s o)
descril
Je 6£ ‘[The
steange st
th© prjoductll
ludence ‘did
eorl;© Dillard
to , merit*
bohk. His
hi! selection
coi umendablf
n, New-Tori:
Dillavou !
he wi
g St Cold
»'t "The
aria fo^ its
armance in
pejTplei whol
thi y; don't
ifty cents ini
Umess can be
Ferenc Mol*
rlan if tlwire
is due to the
bdehouaa, who
series which
ri to millions.
I of sly r
sophist I-!
wied amooth-
s‘ mouths,
niflck. R hsii
M(ng for the
lourl of the
wy that they
tlie lines they
Vt tion usunlly
the actor, bat
’ z AL J
rmance waa /
but Robert 1 j
rization of.
of a sec-
fnls of oh- j
= .laughing/out
Had left Guion
;(*1 the audi-
fence had not
Expert such
ere-like com-
age. ;
I the tangled
'rs the Thipg.”
jg techniques
bovelty w
j foresee.
;the Playcirs'
V.
./
f
ANO
Marc)
Unmu h||
',000 feet
Itearherou
out ol
the
prs
Hu
ih
raise
s Sets,
a play were
ly the same
y gets some
covered” the '
ere last year
ia.
y|’s the Thing” -
end and final
an Hall at 3.
ent, last night
all ever spend-
wlser manner.
■
>5 —(Art—Fiery
ijved smoke and
Into th* air to-
<
I central Hpitahu
I lie two largNit
Al
I
' r
u
%
AUen Sliger
play as he declaim* h
W’The
1
Play’s the Th ng,
/ I
' I*’
t
f zwm
dr*tea in th
rlish
/i;
p ay-within-the-
iJeanne Ostner